From its humble beginning back in 1938, brother Al Ferreri and his sister and brother-in-law, Frances and Chris Pacelli, Sr. began developing what is known today as one of the "Top 10 Sandwiches in America," a "Chicago Food Legend" and "Chicago's #1 Italian Beef Sandwich," an honor bestowed upon it by Chicago magazine.
I work nearby and needed to get something to eat. After realizing the place that I would go to across the street closed and I wasn't aware of it. I went...
We visited from Austin, and knew that an Italian beef must be taste tested due to the Chicago infamy. It truly did not disappoint! It was greasy, filled...
The food was decent. If you're not a native Chicagoan, you should definitely get you sandwich wet, not dipped.