Keep your grills and griddles up to health code standards and protect the quality of your product with our grill scrapers and cleaners.
Pro-Tip: If you have restaurant supplies and equipment that have become worn, contact a professional restaurant supply store for replacement supplies! #RestaurantSupplies
Thinking about opening a restaurant? Take a moment to read this about the commercial-grade equipment you'll need: https://bit.ly/33Wy3lg
"I opened my restaurant because ________________________________." Fill in the blank with your story.
We wanted to post a pun today about cooking with herbs, but we couldn't find the thyme.
Is your restaurant prepared to deal with customers who have food allergies? This article has some helpful tips on what you can do. https://bit.ly/3iB63HU
Confession time: What was the last food item that you had to toss out because it had spoiled?
Contact Angela's Restaurant Supplies for an amazing dining room, kitchen supplies, and other restaurant needs. We have what it takes to help attract customers! https://www.angelasrestaurantsupplies.com/
Did you know: The “whet” of whetstone is from an ancient Saxon word that means “brave” or “bold.”
Want to take your culinary skills to the people? A food truck is a great way to go. To raise capital, though, you need a business plan - and this article can help. https://bit.ly/3alKMyZ
Have we helped you find all the restaurant supplies you need, especially in these unpredictable times? Let us know how we're doing with a review on our Facebook or Google page.
Protect your staff and the sharpness of your knives by using a bench scraper to move product from a cutting board.
One of the ways to improve efficiency and costs at a restaurant is to slim down the menu. https://bit.ly/32aC0BC
Revamp the dining area and watch customers pour in. We have what restaurant owners are looking for to take their business to the next level! https://www.angelasrestaurantsupplies.com/
#Poll: Has the coronavirus altered the days and hours you're open? How have you adapted?
A Seattle restaurant is making affordable take-out lunches geared for kids who are at home remote learning. That's a great idea for expanding your business. https://bit.ly/3h8FGIh
Restaurants who adapted to coronavirus restrictions are finding space up above! https://bayareane.ws/2FdmFaq
How good are you at tracking your food costs? It might come down to a matter of proper inventory management. https://bit.ly/2R4Wu8n
Get everything needed for a catering job by calling Angela's Restaurant Supplies. Contact us to get all the supplies needed to host an outdoor event.
https://bit.ly/3lRIZXa
#Survey: Which is a busier time for your restaurant, the holidays or the summer?
Do you have seasonal menu items on your restaurant's menu? These are some recipes to try out: https://bit.ly/2PLREiv
Have you ever suffered any food losses due to a power backup? How long was the power out?
Is your favorite movie about the restaurant life on this list? If not, what is it and why do you love it? https://bit.ly/31Kq6x0
Have you added any fall season specials to your menu? Which is the most popular?
Many restaurants expanded operations to the outdoors. With winter coming, those establishments have to get creative to keep up their business. https://bit.ly/33KdYhv
How often do you get a chance to dine out at the competition? Those can be very informative dates.