The Barro’s Pizza recipe comes from Grandma Angelina Barro who came from Italy in the 1930’s, providing a pizza unlike any other. People may disagree on whether it's the thick crust with its light, flakey texture, which almost melts in your mouth, or the wonderful spiced sauce that is the secret of this great tasting pizza. Barro’s Pizza also provides wings, salads, sandwiches, pastas, gluten-free pizza options, dessert, beer and wine.
This is one of those places where you'll always know what to expect, the food is consistently good, and the dining room is comfortable. It feels very family...
Basic pizza joint. The pizza is good and the service is also good. There is nothing spectacular about this place, but that isn't necessarily bad, it's just...
The bottom pizza crust is made ahead and has something in it that gave me the belly bomb Stomach ache the other pizza and guests were fine and loved it