FRI, FEB 1, 2019
Game On At Beachside
We're excited to update our drink menu along with the old classics you love. We're bringing you an assortment of Margaritas made with either Tequila or Mezcal. Featured here is our:
QUEEN OF THE SOUTH
Choice of Tequila or Mezcal, Cointreau, Mango Nectar, Chipotle Agave and Lime with Tajin on the rim. Stop by and take your pick to go alongside our awesome food. Look forward to seeing you!
🚨☀️🚨 We are excited to announce that Beachside Restaurant and Bar is officially reopening for dine-in and to-go orders on JUNE 12! 🚨☀️🚨
We want to assure you that the health and well-being of our team members and guests remains our number one priority. We are following all local ordinances regarding restaurant hours and dining restrictions and continue to follow the guidance of the CDC and local health departments.
⏰ **BUSINESS HOURS** ⏰
-- subject to change --
We recommend making a reservation via OpenTable to confirm seating.
https://www.opentable.com/beachside-restaurant-and-bar
Starting June 12:
Brunch | available 7am - 2pm
Dinner | available 4pm - 9pm
For more information or menus, please visit our website or call us at (310) 439-3033
✨ Thank you for your support and we can’t wait to see you again soon! ✨
TUE, DEC 31, 2019
New Year's Eve at Beachside
SUN, OCT 13, 2019
Brats N Brews at Beachside
MON, SEP 2, 2019
Clambake at Beachside
Whether you are looking to dine with a view or keep it cozy at home, we are ready to take the stress off the table and replace it with a traditional Thanksgiving dinner!
Book a reservation:
https://www.opentable.com/beachside-restaurant-and-bar
Learn more about our Family Take-Home Meals:
https://www.jamaicabayinn.com/marina-del-rey-dining/thanksgiving
THU, NOV 26 AT 12:00 PM PST
Thanksgiving at Beachside
🎉 Your favorite spot on Mother's Beach is officially open for dinner with outdoor dining at 4pm on Friday, January 29th! Beachside Restaurant and Bar is ready to welcome you back to savory plates by Executive Chef, Victor Morales, your favorite agave cocktails flowing all day long, and gorgeous beach views that just cease to amaze.
❗️ Starting Monday, February 1st, we will be resuming normal hours:
7am-3pm and 4pm-close.
🍹 Reserve your table today on Opentable: http://bit.ly/Beachside_OpenTable
Only a few tickets left! Don't miss out on our first Virtual Cocktail Workshop led by Don Julio National Educator, Jorge Raptis and Pacifica Hotels' Food and Beverage Manager, Manny Nieves.
Join us (virtually) tomorrow, December 22 at 6pm and dive into agave culture where you will learn the difference between a Tommy’s Margarita and a Cadillac Margarita, how to make the *chef's kiss* perfect cocktail and of course, start the holidays off right - with a drink in each hand.
Click here to details and tickets:
bit.ly/3oXJU9Z
🎥 @J.O.FUSCO
🎶 Louie Wuatton - Gozo La Vida
TUE, DEC 22, 2020
Margarita Quarantina - Virtual Cocktail Class
In the spirit of giving thanks this holiday season, we are extremely thankful for each guest that came to visit us on our beautiful patio in the last few months. Due to the recent guidelines that were passed, our outdoor patio will be closed until further notice starting Thursday, November 26th. But we've got you covered! Your favorite restaurant on Mother's Beach is now offering fresh California cuisine on your couch via pick-up and delivery through Grubhub, Uber Eats or DoorDash. Binge your go-to show while diving into one of Marina del Rey's favorite dishes. Make the meal complete with a cocktail from @otrcocktails that even Carrie Bradshaw would envy - just add ice.
photo via - (2) @hungryinla (3) OTR Cocktails
Order now:
Grub Hub: https://bit.ly/3fyfQhy
DoorDash: https://bit.ly/3fvAkaU
Uber Eats: https://bit.ly/2UZ8muU