Work alongside the most talented culinary team in the State. As you excel and learn our intricate stations, there are ample opportunities for you to achieve the highest levels of skill and financial rewards to advance your culinary. The position entails five days of creating per week in a state of the art kitchen that was totally renovated and re-equipped two years ago. Compensation is commensurate with experience. Apply directly at the Bedford Village Inn.
BEDFORD VILLAGE INN
Culinary Creators
Brunch in the Fall just feels right. This weekend’s special, Pumpkin French Toast With Pumpkin Filling, Cream Cheese Icing, Local Maple Syrup. Available tomorrow from 9am-2pm. For reservations: https://www.sevenrooms.com/reservations/bedfordvillageinn
Warm up by the fire this fall in the Lobby Bar and enjoy mulled cider, 1/2 priced select wines and happy hour from 4pm-6pm. Full menu available. Open Thursday - Saturday.
Cooler, fall evenings are made for dinner and drinks around the fire table.
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Please note: This photo was taken in the past. The Patio is now set following social distancing guidelines set forth by local and government authorities.
Now through the end of September, we will be offering $1 oysters and select red and white wines by the glass for $6 in Corks. Open Thursday - Saturday from 4:30pm - 10pm.
We’re excited to share that Corks will be re-opening today at 4:30pm. Who’s ready for some wine?
A picture perfect day captured by Estoría Wedding Films
A sneak peek at one of the dishes that will be featured during our Italian Restaurant Week. Enjoy a delectable 3-course prix fixe dinner (65++ per person) featuring popular Italian dishes from different regions throughout Italy.
𝘍𝘦𝘢𝘵𝘶𝘳𝘦𝘥 𝘋𝘪𝘴𝘩: 𝘗𝘢𝘱𝘱𝘢𝘳𝘥𝘦𝘭𝘭𝘦 𝘈𝘭𝘭’𝘢𝘯𝘢𝘵𝘳𝘢 (𝘋𝘶𝘤𝘬 𝘗𝘢𝘱𝘱𝘢𝘳𝘥𝘦𝘭𝘭𝘦)
𝘋𝘶𝘤𝘬 𝘙𝘢𝘨𝘶, 𝘚𝘰𝘧𝘧𝘳𝘪𝘵𝘰, 𝘗𝘦𝘤𝘰𝘳𝘪𝘯𝘰 𝘗𝘦𝘱𝘢𝘵𝘰, 𝘉𝘢𝘴𝘪𝘭
Available November 1st - November 14th in the Dining Room. Reservations are strongly recommended and can be made online at https://bit.ly/sevenroomsfb or by calling 603-472-2001.
Photo captured by BMII Films
As we approach the Holiday Season and look ahead to 2021, we would like to reflect on the past year and give thanks for your continued support of the Bedford Village Inn.
Our talented culinary team has graciously created a delicious four-course meal to inspire us all to share good food and wine with friends and family this Thanksgiving.
Reserve your table today and join us in celebrating Thanksgiving Day! http://bit.ly/thanksgivingbvi
Only a few tables left for our Able Ebenezer Brewing Company FORUM Ale Dinner on Thursday, October 29th. Beginning at 6pm, enjoy stationary & passed hors d'oeuvres followed by a three-course dinner and beer pairing in our Charolais Room at the Grand. Don't miss out - tickets are $70++ per person and can be purchased here: http://bit.ly/FORUMaledinner
True love and happiness go hand in hand. Photo captured by Steve Michalak Photography.
Cold, rainy evenings call for takeout! Enjoy a delicious meal in the comfort of your own home. Available from 4pm - 8pm daily. Place your order at orderbvi.com/takeout-menu.
Forever Love 🍂 (we’re already missing these autumn shades). Photos Captured by Meghan Kannan Photography .
Italian Restaurant Week continues through the 14th. Enjoy a delectable 3-course prix fixe dinner (65++ per person) featuring popular Italian dishes from different regions throughout Italy.
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Featured Dish: Buridda paired with 2017 Tenuta di Biserno “Insoglio del Cinghiale”, Tuscany
Shrimp, Mussels, Clams, Whitefish, Tomato Broth, Romanesco, Fingerlings, Sourdough, Rouille
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Available November 1 - November 14 in the Dining Room. Reservations are strongly recommended and can be made online or by calling 603-472-2001.
Join us this December to celebrate with traditional Italian food and wine.
THU, DEC 17 AT 6:00 PM EST
Feast of the Seven Fishes
Curbside Takeout Hours Now Extended!
More time to enjoy your favorite dishes at home.
Monday - Friday
12pm - 8pm
Saturday & Sunday
4pm - 8pm
View menu and place your order on orderbvi.com/takeout-menu
Halloween is upon us! Join us for a special treat your taste buds will enjoy.
𝗗𝗘𝗔𝗗 𝗠𝗔𝗡'𝗦 𝗣𝗔𝗥𝗧𝗬
Casamigos Mezcal, House Made Berry Pineapple Jam, Lemon, Malbec Float
Available Thursday - Sunday in the Lobby Bar. Happy Halloween!
A look at some of our new mouthwatering dishes added to our Fall Dining Room Menu! Full menu can be found on our website.
𝑨𝒖𝒕𝒖𝒎𝒏 𝑬𝒏𝒅𝒊𝒗𝒆 & 𝑴𝒊𝒛𝒖𝒏𝒂 𝑺𝒂𝒍𝒂𝒅
Delicate Squash, Pecans, Cranberry, Chèvre Croquettes, Spiced Pomegranate Vinaigrette
𝑪𝒂𝒓𝒂𝒎𝒆𝒍𝒊𝒛𝒆𝒅 𝑵𝒆𝒘 𝑩𝒆𝒅𝒇𝒐𝒓𝒅 𝑺𝒆𝒂 𝑺𝒄𝒂𝒍𝒍𝒐𝒑𝒔
Sherry Pork Belly Croutons, Endive, Watercress, Fig & Blackberry Purée, Italian Black Rice & Romanesco
𝑳𝒐𝒏𝒈 𝑰𝒔𝒍𝒂𝒏𝒅 𝑫𝒖𝒄𝒌 𝑩𝒓𝒆𝒂𝒔𝒕
Du Puy Lentils, Pea Purée, Haricot Vert, Apple & Radish, Glace de Poulet
Make your reservation today at: https://bit.ly/sevenroomsfb
📷: @nathanmoreauphotography
There is still time to pre-order our Valentine's Day Meal Package💘. Ordering will be available until this Sunday evening. You may also choose to elevate your experience with one of our many wines available upon checkout.
Wine featured here: Bedford Village Inn Private Label Cabernet Sauvignon.
Chef-curated Meal Kits:
Meal kit includes a first course choice, two entrée selections, two entrée accompaniments & one dessert. This indulgent gift for two is completed with cooking instructions & house made breads and Vermont butter. Just as important as the three-course meal, a curated wine selection is available to be purchased to complement your dinner.
View Menu and Order Here: https://orderbvi.com/valentines-day-takeaway
Orders must be placed in advance no later than 2/7/21.
Reserve your table today and enjoy a romantic night out at Bedford Village Inn, voted New Hampshire’s Most Romantic Valentine’s Day Restaurant. Our Four-Course Prix-Fixe Valentine's Day menu is available in our Dining Room, Tavern & Corks. Seating times will be from 5:00pm to 9:30pm and reservations are required. $89++ per person. To reserve a table: https://www.sevenrooms.com/reservations/bedfordvillageinn
Our Valentine's Day Meal Kits are available to be Pre-ordered Today!
Chef-curated Meal Kits:
Meal kit includes a first course choice, two entrée selections, two entrée accompaniments & one dessert. This indulgent gift for two is completed with cooking instructions & house made breads and Vermont butter. Just as important as the three-course meal, a curated wine selection is available to be purchased to complement your dinner.
View Menu and Order Here: https://orderbvi.com/valentines-day-takeaway
Orders must be placed in advance no later than 2/7/21.
The Bedford Village Inn Dining Room, Corks, Tavern and Lobby Bar will be closed today and will re-open tomorrow. We hope you all stay safe & look forward to seeing you soon!
We are so grateful to be a part of special moments like these. Perfectly captured by Yours Truly Media .
VIMEO.COM
Bedford Village Inn
Tickets Now Available!
SUN, MAR 14 AT 9:00 AM EDT
Champagne Brunch - Sunday, March 14th, 2021
