Our philosophy is simple: We want everyone to be treated like family while enjoying a five-star dining experience. We are not your typical banquet hall. Our food hand selected – the best quality we can possibly get. Whenever possible, we shop locally with small growers that do not use pesticides and other chemicals, ensuring a healthy, farm-to-table experience. Whether it’s heirloom tomatoes, the finest Burrata cheese, organic chicken, or prime meats… we buy the best we can buy, prepare it with love, and present it with class… truly treating guests like our own family.