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Your local BURGERFI isn’t some industrialized fast food giant. They were started in a gourmet kitchen, by gourmet Chefs. Not knowing fast food, the back of the house is built to be less burger joint, more five-star restaurant. When they needed a sauce, the Chefs didn’t call a food supplier. They started chopping. Mixing. Cooking. Making better choices.
BURGERFI is better to people: serving only the finest natural, certified angus burgers, dogs, hand-cut fries, frozen custard and more. They’re better to the environment: each location is built to environmentally sustainable best practices and includes earth-friendly elements. And, they’re better to animals: sourcing from one of the best ranches in the country. Where cattle roam free. Breathe mountain air. Eat grass and are treated humanely. BURGERFI never waivers from this high standard. This doesn't come easy. Certainly not cheap. Truth is there are simpler ways to put a burger on a bun. But, they're not better.
When I placed an order through the mobile app and picked it up from them when I arrived and the staff told me to give an extra 1-2 min will be ready. They...
I love beyond burgers! A lot of places have beyond burgers, and I don't know how BurgerFi does it, but their beyond burgers taste the best! I also really...
We ordered BurgerFi Cheeseburger, Fi'ed Chicken Sandwich, and large Onion Rings through Uber Eats. They all tasted reasonable though I think that BurgerFi...