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Your local BURGERFI isn’t some industrialized fast food giant. They were started in a gourmet kitchen, by gourmet Chefs. Not knowing fast food, the back of the house is built to be less burger joint, more five-star restaurant. When they needed a sauce, the Chefs didn’t call a food supplier. They started chopping. Mixing. Cooking. Making better choices.
BURGERFI is better to people: serving only the finest natural, certified angus burgers, dogs, hand-cut fries, frozen custard and more. They’re better to the environment: each location is built to environmentally sustainable best practices and includes earth-friendly elements. And, they’re better to animals: sourcing from one of the best ranches in the country. Where cattle roam free. Breathe mountain air. Eat grass and are treated humanely. BURGERFI never waivers from this high standard. This doesn't come easy. Certainly not cheap. Truth is there are simpler ways to put a burger on a bun. But, they're not better.
Had an amazing post beach meal today. The crew was very helpful and accommodating to my dietary concerns. Everything came out quick and hot and the...
Beyond pissed. Look at this picture and be the judge. How in hell did I just pay $8.57 plus tax for this Bacon Cheeseburger without bacon!???? This is an...
Missing my In and Out Burger, I was Intrigued by the iconic Burger Fi Handsome stores. My gf told me her daughter and boy friend made the vegetable patty's...