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Your local BURGERFI isn’t some industrialized fast food giant. They were started in a gourmet kitchen, by gourmet Chefs. Not knowing fast food, the back of the house is built to be less burger joint, more five-star restaurant. When they needed a sauce, the Chefs didn’t call a food supplier. They started chopping. Mixing. Cooking. Making better choices.
BURGERFI is better to people: serving only the finest natural, certified angus burgers, dogs, hand-cut fries, frozen custard and more. They’re better to the environment: each location is built to environmentally sustainable best practices and includes earth-friendly elements. And, they’re better to animals: sourcing from one of the best ranches in the country. Where cattle roam free. Breathe mountain air. Eat grass and are treated humanely. BURGERFI never waivers from this high standard. This doesn't come easy. Certainly not cheap. Truth is there are simpler ways to put a burger on a bun. But, they're not better.
One of our favorite burger joints!! Steamed buns, farm-raised beef, great Parmesan aioli fries! And CJ is our favorite! She's super friendly and personable!...
Love their burgers & shakes so much that this place was on my list to go before moving away to a city without one. I tried going THREE times. First time the...
I always get the veggie-fi burger with regular fries.. Hands down the best veggie burger in Middle TN. I'm tempted to get the cajun fries everytime but...