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Your local BURGERFI isn’t some industrialized fast food giant. They were started in a gourmet kitchen, by gourmet Chefs. Not knowing fast food, the back of the house is built to be less burger joint, more five-star restaurant. When they needed a sauce, the Chefs didn’t call a food supplier. They started chopping. Mixing. Cooking. Making better choices.
BURGERFI is better to people: serving only the finest natural, certified angus burgers, dogs, hand-cut fries, frozen custard and more. They’re better to the environment: each location is built to environmentally sustainable best practices and includes earth-friendly elements. And, they’re better to animals: sourcing from one of the best ranches in the country. Where cattle roam free. Breathe mountain air. Eat grass and are treated humanely. BURGERFI never waivers from this high standard. This doesn't come easy. Certainly not cheap. Truth is there are simpler ways to put a burger on a bun. But, they're not better.
A great spot for a quick bite and outdoor seating. We love Harbourside, because it's right on the water, so we quickly turned BurgerFi into a regular spot....
Great food, friendly waitstaff. We could not be happier with our choice for lunch this afternoon. The food was perfect and their outdoor patio was the...
The staff at both BurgerFi's are incompetent.. what could be a very good burger is ruined by the fact that they don't deliver what you order... always the...