A Contemporary American farm-to-table Restaurant and Craft Bar owned and operated by a husband and wife team.
This is Dora Tavel-Sanchez Luz's and Gabriel Sanchez Luz''s second venture in the organic, farm fresh American contemporary cuisine.
Proud to serve & support local produce, craft beers, and small wine makers.
Buttercup is the younger sister of The Farmhouse in Needham and it is sure to bring you the best food/drink experience.
Dine-in service is open!
Hours: Tuesdays to Saturdays from 4:30 to 10:00 p.m. Call to make reservations, do not make your reservation online. A voicemail does not guarantee a reservation.
Delivery and takeout continues but with different hours: Tuesday to Saturday, 4:00 to 8:00 p.m.