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A globally influenced seafood-restaurant, set in a landmark building at the heart of Manhattan’s Meatpacking District, CATCH New York features contemporary renditions of classic seafood preparations, successfully fusing great food, service and an exceptional scene as it appeals to the tastes of today’s modern diner. Serving up dishes that are both sophisticated and approachable, CATCH’s streaming, sharable style of dining continues to achieve success as it resonates with the owners’ original vision of marrying deliciously simple yet elegant seafood with excellent service and a superior, interactive atmosphere. The 400 seat, tri-level restaurant offers a variety of unique dining experiences to its diverse clientele, boasting an open kitchen and communal dining options that further augment the warm, inviting atmosphere. This combination, coupled with the extension of CATCH Roof and its al fresco dining, has created a complete and memorable set of experiences for CATCH’s devoted patrons who return time and again to enjoy signature dishes including the CATCH Roll, Salmon Belly Carpaccio, Bourbon-Miso Black Cod Lettuce “Wraps”, Cantonese Lobster and the Crispy Whole Red Snapper for two.
Worth the hype? WORTH THE HYPE! Business dinner meetings can be tough when trying to find a combination of a delicious meal suitable for business chat. The...
Came here for brunch on a Saturday afternoon! I was really excited to dine here but I feel as though this place is overhyped. It's the type of place you...
What's the Catch? Not so subtle racism. We had heard that the food was great and the atmosphere was fun so we made reservations and arrived with high...