We got a lot going on today. Please Check it all out👇
🍴-Pan-seared Angus ribeye topped with a crab cake and finished with a lobster cream sauce served with garlic mashed potatoes and a side salad.
🥃- The Black-Eyed Susan
🐎- Authentic is running in the Preakness. And as most of you know, one of the owners, Terry, is a regular here. His beautiful wife passed of alzheimer’s recently and so we are donating 10% of our sales to the alzheimer’s awareness cause, so come out and support through dine-in or carryout.
💪- One of our long time employees and a special young man, Logan, turns 18 today. If you see him running food, bussing tables or just out and about wish him a great day.
See y’all for a little Saturday fun.
Cheers🍻
Today we are all wishing our co-founder, matriarch and true chaos coordinator Kristie a safe and speedy knee replacement surgery. She is under the 🔪 now, so please send some positive vibes her way y’all. Cheers🤞
Want something super cool to do for Thirsty Thursday? We got you! We are bringing back keep the pint night in a BIG way! How about with 8 different beer choices? Double Bonus... it’s also BBQ RIB Thursday and plenty of ☀️!
✔️ out these pint night choices:
Madtree S’more Gratitude, Blue Moon, Mango Cart, Voodoo Ranger Higher Plane , BB Vanilla Porter, Sierra Nevada Hazy Little Thing, Wooden Cask Reformation Nitro, and Peroni.
Get down to The Creek for what promises to be an awesome night. This event has been Kyle Roberts approved. Cheers🍻.
Sunday Funday continues with our Chefs Feature tonight👇
Cajun andouille and crawfish Mac & Cheese. Pair that with any one of our 20 beers on tap and it’s a great way to finish the weekend.
Cheers🦞
Happy Saturday Steak Night. Here’s what’s cooking at the Creek tonight👇
🍴- Lightly blackend angus ribeye topped with pan seared shrimp and a Chipotle compound butter served with loaded redskin mashed potatoes and a side salad.
🪑-Plenty of room for everyone with a 104 outside dining seats and limited indoor dining as well.
See y’all for dinner. Cheers🥩
Happy Football 🏈 Friday! We will be televising the SK vs Johnson Central game this evening (assuming we can get the right connection 😂) If you are lucky enough to have tickets to the game, our patio is a great place to get the party started. Let’s kick this weekend off in style. See y’all tonight. Cheers 🏈
Happy Tuesday! Chefs’ feelin’ a little southern today! ✔️our this dinner special👇.
🍴- Chicken Fried Porkloin served with mashed redskin potatoes, pepper-mill white gravy, collard greens and cornbread. Ye-Haw
☀️- Lots of patio seating available to soak up a beautiful day.
The party starts at 4pm. See y’all for supper. Cheers🍻
Happy Tuesday! We are back it again today, and Chef is making his World Famous (maybe a slight stretch) Chili. Perfect for this Fall Day in October, choose either in a crock with a side of cheddar/jack cheese and crackers or how about on top of some fries topped with cheese and scallions? Your call. Party starts at 4:00. See y’all for dinner. Cheers🍻
Let’s do this y’all! Prost🍻
Crewitts Creek Kitchen & Bar
October 5 at 9:42 PM ·
Octoberfest is happening this weekend beginning on Thursday. Check this lineup out👇
🍴- Wienerschnitzel and orzo pasta with escalloped apples Thursday through Saturday
🎸- Josh Ferreira plays on the patio Thursday from 6-9pm
🍻- 20 on tap including Franziskaner, Sam Octoberfest and a lot more.
Wear your lederhosen and let’s have some fun. The weather is supposed to be spectacular, so let us do the cooking and come have some fun. Only a few weeks of sunshine left, so why not enjoy the 104 outdoor seats? Prost🍻
Octoberfest is happening this weekend beginning on Thursday. Check this lineup out👇
🍴- Wienerschnitzel and orzo pasta with escalloped apples Thursday through Saturday
🎸- Josh Ferreira plays on the patio Thursday from 6-9pm
🍻- 20 on tap including Franziskaner, Sam Octoberfest and a lot more.
Wear your lederhosen and let’s have some fun. The weather is supposed to be spectacular, so let us do the cooking and come have some fun. Only a few weeks of sunshine left, so why not enjoy the 104 outdoor seats? Prost🍻
When other folks are downsizing their menus, we (as usual) are taking the road less traveled. Thanks to our superstars in the kitchen, we are proud to roll out phase one of our new fall menus. Just in time for this weekend. Feast your eyes and taste buds on Chef Joes’ newest brunch creations. Party starts at 11am. Cheers🍳
THU, OCT 22 AT 6:00 PM EDT
Music by Tim Waters
Crewitts Creek Kitchen & Bar
October 15 at 2:44 PM ·
Happy Thursday! Y’all know what’s going down tonight, but in case you forgot, Here’s the haps👇
🍴- A whole slab of Chef Joes BBQ Ribs served with 2 fresh made sides $18
🚘- Curbside Carryout is also in full swing featuring our full menu and 😀 faces.
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Thursday! Y’all know what’s going down tonight, but in case you forgot, Here’s the haps👇
🍴- A whole slab of Chef Joes BBQ Ribs served with 2 fresh made sides $18
🚘- Curbside Carryout is also in full swing featuring our full menu and 😀 faces.
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Funday Sunday! Here’s the haps today at The Creek👇
🍴- Back by popular demand, Chefs Pan-Seared Angus Filet Mignon set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside Carryout.
See y’all for dinner! Cheers🥩
Happy Saturday “Steak Night-Date Night”. 🥩. Chefs’ feature for this evening is an Angus Filet Mignon topped with a red wine mushroom demi and served with scalloped potatoes and a side salad. He is feverishly working to complete it by 5:00pm, so no pictures at the moment 😂. See y’all for dinner! Cheers🥩
Crewitts Creek Kitchen & Bar
October 23 at 3:08 PM ·
Happy 🐟 Friday! Here’s the haps at The Creek tonight👇
🍴- Horseradish crusted grouper sitting atop of creamy spinach and tomato orzo
🚘- Curbside carryout in full swing
😀- Smiles everywhere of course. It’s finally Friday!
See y’all for dinner. Cheers🍻
Happy 🐟 Friday! Here’s the haps at The Creek tonight👇
🍴- Horseradish crusted grouper sitting atop of creamy spinach and tomato orzo
🚘- Curbside carryout in full swing
😀- Smiles everywhere of course. It’s finally Friday!
See y’all for dinner. Cheers🍻
Happy ☀️ Thursday! Here’s the haps at The Creek tonight👇
🍴- Chef Joes’ full slab of BBQ Ribs complete with 2 fresh hade sides $18.
🎸- Tim Waters plays on the patio from 6-9.
🪑- 104 outdoor dining seats available along with limited capacity seating in our dining room.
🍻- 20 tap handles pouring all your favorites along with some really cool fall selections as well.
🚘- Curbside carryout in full swing
See y’all for Dinner! Cheers🍻
So another day in the books. We want to give a massive “shout out” to Ernst Concrete and their employees. The letter the owner gave us today as they picked up gift cards for all their employees explains it all. From the bottom of our hearts... Thank you. We are honored to be part of this community. I am not crying, you are. Cheers🍻
#supportlocal
#ernstconcrecte
Crewitts Creek Kitchen & Bar
21 mins ·
Happy Sunday Funday! Here’s the haps at The Creek today👇
🍴- Our version of a classic favorite a BBQ Rib Sandwich complete with pickles and onions on a fresh Cuban Roll
🍴- Chefs Pan-Seared Angus Filet set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside Carryout.
See y’all soon! Cheers🍻
Happy Sunday Funday! Here’s the haps at The Creek today👇
🍴- Our version of a classic favorite a BBQ Rib Sandwich complete with pickles and onions on a fresh Cuban Roll
🍴- Chefs Pan-Seared Angus Filet set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside Carryout.
See y’all soon! Cheers🍻
CREWITTS CREEK KITCHEN & BAR
Server
Crewitts Creek Kitchen & Bar posted a job.
May 21 at 7:30 PM ·
Come join our team. Full time available
Crewitts Creek Kitchen & Bar posted a job.
May 21 at 7:30 PM ·
Come join our team. Full time available
Happy Halloween👻🎃! We got just a little bit going on today at The Creek. Here’s the haps👇
🍴- Chefs unbelievable Angus Tenderloin caught in a spiderweb of Stout Bloody Mary, Witch Finger Beer encrusted shrimp and served with loaded mashed potatoes and a side salad *not available for take out*
🍻- Zombie Dust, Voodoo Ranger and Broken Skull along with our our other 20 tap handles
🚘- Curbside service is going strong.
Join us won’t you? It will be a scary good time.
Cheers👻🎃
Happy Thursday! Y’all know what’s going down tonight, but in case you forgot, Here’s the haps👇
🍴- A whole slab of Chef Joes BBQ Ribs served with 2 fresh made sides $18
🚘- Curbside Carryout is in full swing with our entire menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Wednesday! Chef has comfort food in mind today, and with the chilly temps, they are just what the Dr. ordered. Here’s the haps👇
🥣- Chefs Famous Loaded Potato Soup
🍴- Mini French Dip Sliders on fresh onion rolls served with Au Jus for dipping and choice of side
🚘- Curbside carryout in full swing on our entire menu
Come by and see us y’all. Cheers🍻
Happy Monday! What did Chef and I do today while we were closed? Cleaned and prepped after a BUSY weekend of course (A big THANK YOU to y’all!). We also started cooking dishes for the NEW menu rolling out next week! Stay tuned this week and watch our specials. Could be a preview for next week. Cheers🍻
Happy Grouper🐟/Football 🏈 Friday! We will be televising the SK vs Bryan Station game this evening. Here are the rest of the haps tonight at The Creek👇🍴- Blackened or Fried Grouper with choice of 2 fresh made sides
🍻- 20 ice cold taps pouring all your favorites
🪑-Patio is opens for business!
🚘- Curbside Carryout in full swing
See y’all tonight. Cheers 🏈
Happy Thirsty Thursday! Here’s the haps today at The Creek👇
🍴- A whole slab of Chef Joes BBQ Ribs served with 2 fresh made sides $18
🍻- $12 domestic buckets
🚘- Curbside Carryout is in full swing with our entire menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Tuesday! Here is what Chef Joe has been working in all day!
🍴- Chicken and Cajun Andouille Sausage Gumbo served with Orzo Pasta
🪑- The Patio is OPEN!
🚘- Curbside Carryout is is full swing
See y’all for dinner!
Cheers🍻
We did a thing today. Get out and vote y’all. Cheers 🇺🇸🇺🇸🇺🇸
Happy Steak Night Date Night Saturday! Chef is working on it as we speak, so no pictures today but here is a description and pic of your favorite Chef hard at work as usual.
🥩- Blackened 16oz Angus Ribeye served with a loaded baked potato and a side salad
See y’all for dinner! Cheers🥩
Happy Friday! As always, we have our blackened or fried grouper available, but in addition Chef is also rolling out one of our new menu items as his feature for this evening. Check it out below👇
🍴- N’Awlins Cajun Pasta. Fettuccini Pasta with Cajun Shrimp and Andouille Sausage, Red and Green Peppers tossed on a Cajun Creole Cream Sauce served with toasted Cuban Garlic Bread.
🚘- Curbside Carryout is available on our FULL menu
The party starts at 4:00. See y’all for dinner. Cheers🍻
Happy Thirsty/BBQ Ribs Thursday! And did someone say Bourbon? We got some. Here’s the haps tonight at The Creek👇
🍴- A whole slab of Chefs BBQ Ribs with choice of 2 fresh made sides $18
🍻- $12 buckets of Domestic Beers ALL DAY.
🚘- Curbside Carryout on our ENTIRE menu
The party starts at 4pm. See y’all for dinner. Cheers🍻
Happy Wednesday! Chef is featuring two of our new menu items as features for this evening. Check ‘em out👇
🍴- Skillet steamed Prince Edward Island mussels sautéed in white wine, butter, fresh basil, tomatoes and garlic. Served with Cuban bread
🍴- The Fusion Salad with fresh mixed greens, chorizo sausage, julienned apples, candied pecans, goat cheese, craisons, all wrapped in English cucumbers and served with white balsamic vinaigrette.
The party starts at 4pm. See y’all for dinner. Cheers🍻
Happy Monday! We wanted to let you know of a few changes this week. After a meeting of the minds with our staff today, we have decided to take a much needed Holiday break. We are going to take the next 3 days off and regroup, recoup and reenergize. We will be back at it on Friday 11/27 starting at 4:00pm for curbside and walk-in carryout. We hope y’all have a Happy and Blessed Thanksgiving with friends and loved ones. We appreciate all you have done for us and our employees. We are truly blessed to be a part of your lives. Cheers🦃
Happy Sunday brunch in a box! Y’all don’t know how we already miss plating our delicious brunch items, but we will be there ready to serve for curbside carry out and walk in to-go orders. We have a limited menu, so call ahead or send us a message on FB and someone will call you back in 5 minutes or less, and see what deliciousness is awaiting. We are also doing 🚘 curbside cocktails. Brandie is behind the bar, and this is what she is serving up for curbside to-go.
🥃- Bloody Mary’s, Screwdrivers, sangrias and adult yoohoos. Sounds like a great Sunday. See y’all at 11:00am, and stay safe.
Cheers🍳
Happy Saturday! We are open and ready for 🚘 curbside carryout or in restaurant pickups. Can’t get through on our house phone? Hit us up on Facebook with your name and number and we will Call you back within 5 minutes! I think we all remember the drill from the last time 😀. Cheers🍻
Here’s the haps at The Creek on Saturday👇
1. Your overwhelming support has ran us to the brink of being out of food
2. We have a truck coming tomorrow and will be ready by lunch (ish) Complete with 500+ to-go containers.
3. We are opening today at 4:00pm today with a staff that ready to serve
4. The pic below is just a few people your kindness and generosity has impacted over the last few days. They are all happy you are here. And so are we. Stay safe our friends. See you again in person in just a few short weeks. Until then, 🚘 curbside carryout will be rocking. Clean your windshields, we want to see your smiling face!
Cheers🍻
We won’t stop. We love y’all. Stay safe and best wishes.Cheers🍻
Crewitts Creek Kitchen & Bar
November 20 at 1:23 AM ·
Happy Friday! What does today bring? Answer.... We will open early at 11:00am today. Let’s see where this takes us. The weather looks good, and the patio is open. Same beer specials as yesterday and of course, Grouper Friday! As we transition to Curbside and carry out, we hope you know this isn’t our first rodeo. We are definitely ready for this unfortunate circumstance. We appreciate your business and we will continue to work hard to keep it. From all of us to all of you, THANK YOU. Your generosity towards our staff is amazing. I won’t cry until 5:00pm ISH. We love y’all. Cheers🍻
Happy Friday! What does today bring? Answer.... We will open early at 11:00am today. Let’s see where this takes us. The weather looks good, and the patio is open. Same beer specials as yesterday and of course, Grouper Friday! As we transition to Curbside and carry out, we hope you know this isn’t our first rodeo. We are definitely ready for this unfortunate circumstance. We appreciate your business and we will continue to work hard to keep it. From all of us to all of you, THANK YOU. Your generosity towards our staff is amazing. I won’t cry until 5:00pm ISH. We love y’all. Cheers🍻
It’s become increasing apparent that we need to be open at 11:00am on the weekends. I have answered the phone countless times over the last few days prior to us being open, and y’all have spoken. With that said, our hours going forward (with a limited menu) are as follows...
Monday- Closed
Tuesday through Friday 4:00pm-8:00pm
Saturday and Sunday 11:00am-8:00pm
We will continue brunch on Sunday’s only (again with a limited menu)
We heard you, and we are sorry for any inconvenience our previous hours may have caused. We will get through this. It’s a learning experience for us all, and THANK YOU for the continued support and business. Cheers🍻
Happy Sunday! We are open from 2:00-8:00pm today. Here’s what’s on deck👇
💵- Last Chance to Buy $100 worth of gift cards and get $25 free
🍴- Hand cut Country Fried Ribeye Steak served with mashed potatoes, peppermill gravy and choice of one additional side $15
📞- You can now get ahold of us 3 different ways.
1. Our main restaurant line 859-359-5121
2. Or Text us on our new line 859-444-7095 with your number and someone will call you back ASAP to get your order
3. Or Facebook Messenger. Just like before, hit us up and someone will call you back ASAP to get your order
🚘- Curbside carry out is in full swing
See y’all soon. Cheers🍻
Happy Saturday! Check out the haps today below👇
💵- Buy $100 worth of gift cards, get $25
🍴- Full slab of Chef Joes BBQ ribs with 2 fresh made sides $18
📞- You can now get ahold of us 3 different ways.
1. Our main restaurant line 859-359-5121
2. Or Text us on our new line 859-444-7095 with your number and someone will call you back ASAP to get your order
3. Or Facebook Messenger. Just like before, hit us up and someone will call you back ASAP to get your order
🚘- Curbside carry out is in full swing
We will be open for carry out from 4pm-8pm. Cheers🍻
Happy Black Friday! Lots going on today at The Creek. Check it out below👇
💵- Buy $100 worth of gift cards, get $25 free
🍴- Blackened or Fried Grouper with choice of 2 sides $18
📞- You can now get ahold of us 3 different ways.
1. Our main restaurant line 859-359-5121
2. Or Text us on our new line 859-444-7095 with your number and someone will call you back ASAP to get your order
3. Or Facebook Messenger. Just like before, hit us up and someone will call you back ASAP to get your order
🚘- Curbside carry out is in full swing
🍻- We are now able to refill growlers
🥃- There will once again be a featured curbside cocktail each day. Give us a shout to find out what it is!
We will be open for carry out from 4pm-8pm. Hope to see y’all soon. Cheers🍻
From All of Us to All of You - Happy Thanksgiving! May your day be blessed with both family and friends.
We will be back at it tomorrow (Friday 11/26) at 4:00pm and we will also have a couple really cool new ways to place your carry out orders. Stay tuned till tomorrow morning. Until then... Eat, Drink and Be Merry. Cheers🦃
We love y’all too! Thank you so much for all your support. Kristie and myself speak for our entire valued staff when we say we are truly grateful for everything you do for our business. You guys are the reason we keep pushing through.
Cheers🍦
The sun is shining ☀️! It might not be the warmest day, but the beer is cold! Cheers🍻
Pam Smith Burton is with Bob Burton at Crewitts Creek Kitchen & Bar.
16 hrs · Independence, KY ·
Sunny day! Drinks outside by the best Bartenders/Server’s
Happy Saturday! We are back to a limited menu which is listed below👇.
We would like to thank everyone of y’all for your continued support, your continued business and most importantly, your undying trust in us and for helping keep us open. See y’all curbside tomorrow starting at 11:00am.
Cheers🍻
As if 2020 couldn’t get any worse, our chicken fryer just went down... sorry folks! The rest of our menu is still available though!
We apologize and appreciate your continued support during this very trying time. Cheers🍻
Crewitts Creek Kitchen & Bar
December 3 at 8:38 PM ·
Happy Friday! We got a lot going on today. Check these specials out👇
🍴- 10pc Family Fried Chicken Meal which includes family sized portions of mashed potatoes (choice of gravy), homestyle green beans and cornbread. $35. Add a family sized Mac and Cheese for just $8
🍴- Blackened or Fried Grouper with 2 sides $15
🚘- Curbside Carryout is going strong. Stay warm in your car, we will bring it to you.
The party starts at 4:00pm. See y’all curbside. Cheers🍻
Happy Friday! We got a lot going on today. Check these specials out👇
🍴- 10pc Family Fried Chicken Meal which includes family sized portions of mashed potatoes (choice of gravy), homestyle green beans and cornbread. $35. Add a family sized Mac and Cheese for just $8
🍴- Blackened or Fried Grouper with 2 sides $15
🚘- Curbside Carryout is going strong. Stay warm in your car, we will bring it to you.
The party starts at 4:00pm. See y’all curbside. Cheers🍻
Happy Thursday! And we all know what’s for dinner tonight! 👇
🍴- Full slab of Chef Joes BBQ ribs with 2 fresh made sides for just $18
🚘- Curbside carry out continues to go strong
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Wednesday! Here’s the haps this lovely day down at The Creek👇
🍴- We decided to switch it up a bit and offer our “World Famous” Blackened or Fried Grouper with 2 fresh made sides as our dinner feature this evening. $15
🚘- Curbside Carryout is going strong!
🍻- We have a total of eight 64oz growlers left, so let’s fill them with 3 Floyd’s Zombie Dust and move ‘em out for just $28 each. If you have a growler, bring it by and we will refill it with one of our many other draft beers
See y’all curbside starting at 4:00pm. Cheers🍻
Happy Saturday! Here’s the haps at The Creek today👇. We open at 11:00am. See y’all soon!
🍴- Limited menu listed below
🚘- Curbside carryout going strong till 8pm
See y’all soon. Cheers🍻
Happy Grouper Friday! We are opening the patio up today at 2:00pm due to more of this wonderful ☀️. Here’s the haps today👇
🍴- Blackened or Fried Grouper with choice of 2 fresh made sides $15
🍴- Full Slab of Chef Joe’s Baby Back Ribs with choice of 2 sides $20
😀- Lots and Lots!
🚘- Curbside carryout going strong till 8pm
See y’all soon. Cheers🍻
Happy Thursday! We are opening the patio up today and tomorrow at 2:00pm due to the ☀️. Any takers? Our menu and beer selection is limited, but our enthusiasm and guest service is definitely at an all time high. Stop by and say 🙋♂️. We would love to see you
🍴- Full Slab of Chef Joe’s BBQ Baby Back Ribs and choice of 2 sides only $20
🚘- Curbside carryout going strong till 8pm
See y’all soon. Cheers🍻
Happy ☀️ Wednesday! Let’s have a little fun today. 👇 Below is our limited menu for this evening, but here is the fun part. As many of you know, we like old TV Sitcom Shows. So here’s the deal. The pic below is related to one of those shoes “The Office”, and if you can figure out what person it pertains to in said show, just give us the correct answer when you call in your order tonight and you will receive 10% off the entire bill! Please DON’T post the answer in the comments below!
*Clue* He dated and later married Phyllis
Ready, set, go...
See y’all curbside starting at 4:00pm.
Cheers🍻
Happy Tuesday! We are back at it again today after a much needed day off. Below is our limited menu offerings for this evening beginning at 4:00pm. Remember, if you can’t get through on our main phone line, hit us up on Facebook messenger or send us a text on our 🦇📞 (bat phone) at 859-444-7095.
See y’all curbside 🚘. Cheers 🍻
Thank you Independence and beyond. What a great week! Our staff appreciates your generosity, and we certainly appreciate your love and support of our little restaurant “that could”. We are closed tomorrow, Monday 12/7 as always to refresh, restock and regroup. We love y’all. And from the bottom of our hearts, THANK YOU! Cheers🍻
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍴- Full Menu (minus Yard Bird) is once again available
🥣 - Chefs’ Bacon Cheeseburger Chowder
🍻- $10 Domestic Buckets
🚘- Curbside carry out continues to go strong
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Sunday! We will not be open today so that we can restock for our reopening on Tuesday, December 15th. We were going to give it a shot and try to open today, but your overwhelming support of our restaurant the past few days has depleted our inventory! Myself, Kristie and our entire staff thanks you from the bottom of our hearts. Your kindness and generosity is truly appreciated! Can’t wait to see you all in person on Tuesday and welcome you all back “home”. Cheers🍻
Happy Saturday! Here’s the haps at The Creek today👇. We open at 11:00am. See y’all soon!
🍴- Limited menu listed below
🚘- Curbside carryout going strong till 8pm
See y’all soon. Cheers🍻
Happy Grouper Friday! We are opening the patio up today at 2:00pm due to more of this wonderful ☀️. Here’s the haps today👇
🍴- Blackened or Fried Grouper with choice of 2 fresh made sides $15
🍴- Full Slab of Chef Joe’s Baby Back Ribs with choice of 2 sides $20
😀- Lots and Lots!
🚘- Curbside carryout going strong till 8pm
See y’all soon. Cheers🍻
Happy Thursday! We are opening the patio up today and tomorrow at 2:00pm due to the ☀️. Any takers? Our menu and beer selection is limited, but our enthusiasm and guest service is definitely at an all time high. Stop by and say 🙋♂️. We would love to see you
🍴- Full Slab of Chef Joe’s BBQ Baby Back Ribs and choice of 2 sides only $20
🚘- Curbside carryout going strong till 8pm
See y’all soon. Cheers🍻
Happy ☀️ Wednesday! Let’s have a little fun today. 👇 Below is our limited menu for this evening, but here is the fun part. As many of you know, we like old TV Sitcom Shows. So here’s the deal. The pic below is related to one of those shoes “The Office”, and if you can figure out what person it pertains to in said show, just give us the correct answer when you call in your order tonight and you will receive 10% off the entire bill! Please DON’T post the answer in the comments below!
*Clue* He dated and later married Phyllis
Ready, set, go...
See y’all curbside starting at 4:00pm.
Cheers🍻
Let’s get you up to speed on what’s going on this Holiday Week 🎅 down at the Creek.
🎁 Christmas Eve (Thursday)- we are opening early at 11:00am for brunch to go along with our full menu and will be closing at 5:00pm to spend time with our families.
🎁 Christmas Day (Friday)- Closed
We are back on Saturday for normal business hours 11:00am-10:00pm
We hope you all have a Joyous and Blessed Holiday. Cheers🎅
Happy Wednesday! Our chicken fryer is back in working order (it’s a Christmas Miracle 🐔). So without further ado, here’s the haps tonight at The Creek👇
🍴- 10pc Family Fried Chicken Meal which includes family sized portions of mashed potatoes, homestyle green beans or baked beans and cornbread $35. Add a family sized Mac and Cheese for just $8.
🚘- Curbside Carryout is going strong. Stay warm in your car, we will bring it out to you.
The party starts at 4:00pm. See y’all for supper. Cheers🍻
Happy Sunday! Here’s the haps today at The Creek👇
🍴- Back by popular demand, Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside Carryout.
See y’all soon. Cheers🥩
🥩- Saturday “Steak Night Date Night” featuring a pan seared angus filet topped with a crawfish creole sauce served with garlic redskin mashed potatoes and a side salad. Pair it with a bottle of 19 Crimes Wine and it’s gonna be a great Saturday Night!
🚘- Curbside Carryout in Full Swing
See y’all tonight. Cheers🥩
Happy Caterday! A lot going on here today, so here’s the haps👇
🍴- Open at 11:00 am for Brunch
🥩- Saturday “Steak Night Date Night” featuring a pan seared angus filet topped with a crawfish creole sauce served with garlic redskin mashed potatoes and a side salad (photos later today!)
🏀- UK vs. NC at 2:00 on our 15 TV’s
🍻- $12 Domestic Buckets and 20 Ice Cold Beers on Tap
🚘- Curbside Carryout in Full Swing
See y’all tonight. Cheers🥩
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍴- Full Menu (minus Yard Bird) is once again available
🥣 - Chefs’ Bacon Cheeseburger Chowder
🍻- $10 Domestic Buckets
🚘- Curbside carry out continues to go strong
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Tuesday! We are back at it again today after a much needed day off yesterday. Check out Chefs’ dinner special below👇
🍴- Meatball stroganoff complete with a bourbon Demi and sautéed mushrooms topped with Parmesan Cheese.
🚘 - Curbside Carryout is going strong and our complete menu is available both for in house dining and takeout.
The party starts at 4:00pm. See y’all for dinner.
Cheers🍻
Happy Fried Chicken Sunday! Nothing brings a family together more than food, and we got you covered tonight at The Creek👇
🍴- 10pc Family Fried Chicken Meal which includes family sized portions of mashed potatoes, homestyle green beans or collard greens, and cornbread $35. Add a family sized Mac and Cheese for just $8.
🚘- Curbside Carryout is going strong. Stay warm in your car, we will bring it out to you.
Cheers🐔
We are so 👀 forward to this Caturday! Our doors open at 11:00am, and we got Lots going on. Here’s the haps down at The Creek👇 tomorrow 12/26.
🍴- Brunch starts at 11:00am along with our full menu
🍴- Since we missed our ever popular “Rib Night” on Thursday, it’s back tonight. Get ya a full rack of Chef Joe’s’ BBQ Ribs with 2 fresh made sides for only $20
🏀- UK vs Louisville at 1:00pm on our 15 TV’s
🍻- $12 Domestic Buckets ALL Day
See y’all soon. Cheers🍻
Let’s get you up to speed on what’s going on this Holiday Week 🎅 down at the Creek.
🎁 Christmas Eve (Thursday)- we are opening early at 11:00am for brunch to go along with our full menu and will be closing at 5:00pm to spend time with our families.
🎁 Christmas Day (Friday)- Closed
We are back on Saturday for normal business hours 11:00am-10:00pm
We hope you all have a Joyous and Blessed Holiday. Cheers🎅
Happy Wednesday! Our chicken fryer is back in working order (it’s a Christmas Miracle 🐔). So without further ado, here’s the haps tonight at The Creek👇
🍴- 10pc Family Fried Chicken Meal which includes family sized portions of mashed potatoes, homestyle green beans or baked beans and cornbread $35. Add a family sized Mac and Cheese for just $8.
🚘- Curbside Carryout is going strong. Stay warm in your car, we will bring it out to you.
The party starts at 4:00pm. See y’all for supper. Cheers🍻
Happy Sunday! Here’s the haps today at The Creek👇
🍴- Back by popular demand, Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside Carryout.
See y’all soon. Cheers🥩
Happy Sunday! Here’s the haps tonight at The Creek 👇
🍴- Yuengling Black and Tan Beer Battered Shrimp Basket served with fried spuds and coleslaw. Get it with either tartar sauce, cocktail sauce or both.
🚘- Curbside Carryout is still going strong until 8:00pm
See y’all for dinner. Cheers🍤
Happy Saturday! Our schedules here at the restaurant have been a little hectic this week , so Chefs’ features today are a representation of just that 😅
Check out the haps below👇
🍴- Chefs’ BBQ Baby Back Ribs with 2 fresh made sides $20
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
🍻- $12 Domestic Buckets ALL DAY!
We open at 11:00am for Brunch y’all. See you soon. Cheers🍻
Friday Night Chefs’ Feature is a masterpiece.
🍴- Shrimp and Mussels Fettucinni Fra Diavolo.
See y’all for dinner. Cheers🍻
Happy Friday! We miraculously somehow made it to 2021! Let’s start this New Year off right. Brunch anyone? Here’s the Full Slate of the haps at The Creek New Years Day👇
🍴- New Years hangover brunch starting at 11:00am
🍴- Blackened or Fried Grouper with 2 fresh made sides $18
🍻- 20 handles calling your name
🏈- Lots of it on our 15 Tv’s
🚘- Curbside Carryout is going strong on our full menu.
We hope to see y’all soon. Cheers to a New Year and and a better 2021 🍻
With the New Year right around the corner, and a lot of folks asking what our hours and Chefs’ specials are, we thought we had better let y’all know ASAP! So here’s the haps the next couple days at The Creek👇
✔️New Year’s Eve- We are opening at 4:00pm and the kitchen will be closing at 10:00pm. The bar will remain open until...
🍴- 🥩 Chefs’ New Years Eve Dinner Feature is a barrel cut Angus filet served Oscar Style (mushroom bordelaise, Béarnaise sauce, crab meat and asparagus) served with loaded baked potato and a side salad. Pic below👇
✔️New Year’s Day- We will be opening at 11:00am and closing at 10:00pm and of course featuring our ever popular “Hangover Brunch”.
🚘- Curbside and in house takeout is also available on our full menu during open hours
Hope to see y’all over the next couple days and thank you all for supporting our business through this very tough and challenging year. Here’s to a better 2021! Cheers👊
Happy Wednesday! Today’s feature is brought to you by a “rainy day” and the need for some of Chefs’ comfort food.
🍴- Sloppy Joe’s on a Baked Sub Bun served with coleslaw and side of tater tots. You can also turn this beauty into a Mac&Cheese!
🚘- Curbside Carryout is in full swing featuring our entire menu
Party starts at 4:00pm. See y’all for dinner. Cheers🍻
Happy Sunday! Here’s the haps tonight at The Creek👇
🍴- Beef tenderloin tips in a red wine mushroom Demi served over noodles with a side of garlic bread.
🚘- Curbside carryout available on our full menu
See y’all for dinner. Cheers🥩
Happy Saturday!
Check out the haps below👇
🍴- Chefs’ BBQ Baby Back Ribs with 2 fresh made sides $20
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
🍻- $12 Domestic Buckets ALL DAY!
We open at 11:00am for Brunch y’all. See you soon. Cheers🍻
Happy 🐟 Friday! Here’s the haps at The Creek today👇
🍴- Chefs’ Dinner Feature is a blackened Grouper topped with crawfish au gratin and served with crawfish Beignets (side of house made remoulade) and choice of a side
🚘- Curbside Carryout available for our full menu
See y’all for dinner! Cheers🐟
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Tuesday! Here’s the haps today at The Creek👇
🍴- Pan-seared split bone in chicken breast served over sweet potato hash and drizzled with a chicken jus
🏀- UK vs Vandy at 7:00pm
🚘- Curbside Carryout on our entire menu
See y’all for dinner. Cheers🍻
Happy Sunday! Here’s the haps tonight at The Creek 👇
🍴- Yuengling Black and Tan Beer Battered Shrimp Basket served with fried spuds and coleslaw. Get it with either tartar sauce, cocktail sauce or both.
🚘- Curbside Carryout is still going strong until 8:00pm
See y’all for dinner. Cheers🍤
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Wednesday! Here’s the haps at The Creek tonight👇
🍴- Creamy Cajun shrimp and grits.
A Crispy jalapeño grit cake topped with Cajun shrimp, and a creamy bacon creole sauce.
🚘- Curbside Carryout Available on our Full Menu
The party starts at 4:00. See y’all for dinner.
Cheers🍻
Happy Sunday! Here’s the haps tonight at The Creek👇
🍴- Beef tenderloin tips in a red wine mushroom Demi served over noodles with a side of garlic bread.
🚘- Curbside carryout available on our full menu
See y’all for dinner. Cheers🥩
Happy Saturday!
Check out the haps below👇
🍴- Chefs’ BBQ Baby Back Ribs with 2 fresh made sides $20
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
🍻- $12 Domestic Buckets ALL DAY!
We open at 11:00am for Brunch y’all. See you soon. Cheers🍻
Happy 🐟 Friday! Here’s the haps at The Creek today👇
🍴- Chefs’ Dinner Feature is a blackened Grouper topped with crawfish au gratin and served with crawfish Beignets (side of house made remoulade) and choice of a side
🚘- Curbside Carryout available for our full menu
See y’all for dinner! Cheers🐟
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Tuesday! Here’s the haps today👇
🍴- Braised Beef Tips with a red wine mushroom Demi served over redskin mashed potatoes and served with choice of side
🚘- Curbside Carryout on our full menu
The party starts at 4:00. See y’all for dinner.
Cheers🍻
Happy Sunday! It’s a little chilly outside, so Chefs’ dinner special should warm you up a bit👇
🍴- BBQ Bone-in French Pork Chop served with garlic mashed potatoes and homestyle green beans
🚘- Curbside Carryout is available on our full menu as well
See y’all for dinner. Cheers🍻
Happy Saturday Steak Night Date Night🥩! Here’s the haps at The Creek today👇
🍴- Chefs’ vision of Cajun surf and turf. A barrel cut angus 8oz filet paired with fried shrimp and crawfish, green onion and sour cream mashed potatoes and finished with a hot honey butter. Served with a side salad
🚘- Curbside carryout available on our full menu
See y’all soon. Cheers🥩
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Wednesday! Here’s the haps at The Creek tonight👇
🍴- Creamy Cajun shrimp and grits.
A Crispy jalapeño grit cake topped with Cajun shrimp, and a creamy bacon creole sauce.
🚘- Curbside Carryout Available on our Full Menu
The party starts at 4:00. See y’all for dinner.
Cheers🍻
Happy Sunday! Back tonight by popular demand, Chefs’ incredible Angus Tenderloin Salad!
Check out the haps below👇
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
See y’all for dinner. Cheers🍻
Happy Saturday Steak Night Date Night🥩! Here’s the haps at The Creek today👇
🍴- A barrel cut angus 8oz filet topped with onion straws and served with sour cream and green onion mashed redskin potatoes, choice of additional side and a side salad.
🚘- Curbside carryout available on our full menu
See y’all soon. Cheers🥩
Happy 🐟 Friday! Here’s the haps at The Creek today👇
🍴- Chefs’ Dinner Feature is Blackened or Fried Grouper with choice of 2 fresh made sides $15
🚘- Curbside Carryout available for our full menu
See y’all for dinner! Cheers🐟
Happy Thirsty Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Tuesday! Here’s the haps today👇
🍴- Braised Beef Tips with a red wine mushroom Demi served over redskin mashed potatoes and served with choice of side
🚘- Curbside Carryout on our full menu
The party starts at 4:00. See y’all for dinner.
Cheers🍻
Happy Sunday! It’s a little chilly outside, so Chefs’ dinner special should warm you up a bit👇
🍴- BBQ Bone-in French Pork Chop served with garlic mashed potatoes and homestyle green beans
🚘- Curbside Carryout is available on our full menu as well
See y’all for dinner. Cheers🍻
SAT, FEB 13 AT 5:00 PM EST
Chef Joe cooks Valentine's Day at the Creek! $110 per couple
SAT, FEB 13 AT 5:00 PM EST
Chef Joe cooks Valentine's Day at the Creek! $110 per couple
Happy Chili Sunday! Here’s the haps tonight at The Creek👇
🍴- Fried jalapeño and pepper jack chili cheeseburger
🍴- Fried jalapeño and chili cheese wedge fries
🍴- Chili Mac and Cheese
🚘- Curbside Carryout Available on our Full Menu
Come chili with us tonight. See y’all for dinner. Cheers🍻
Happy Saturday Steak Night Date Night! Here’s the haps at The Creek tonight👇
🍴-A pan seared barrel cut angus 8oz filet topped with a creole crawfish cream sauce served with white cheddar redskin mashed potatoes. Also comes with a side salad
🚘- Curbside Carryout available on our entire menu.
See y’all for dinner. Cheers🥩
Happy Thirsty Rib Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Sunday! Back tonight by popular demand, Chefs’ incredible Angus Tenderloin Salad!
Check out the haps below👇
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
See y’all for dinner. Cheers🍻
Happy Super Sunday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
See y’all for dinner.
Cheers🍻
Happy Sunday! Here’s the haps at The Creek today👇
🍴- Chef Joes’ Louisiana inspired shrimp and grits. Cajun shrimp, andouille sausage and crawfish finished with sautéed onions and peppers and topped with a sunny side up egg. It’s a don’t miss. Get it while they last.
🚘- Curbside Carry Out is available on our full menu. Cheers🍻
Happy Saturday Steak Night Date Night! Here’s the haps at The Creek tonight👇
🍴-A pan seared barrel cut angus 8oz filet set atop mushroom toast with a red wine demi and finished with a balsamic reduction and truffle oil. Served with choice of one of our fresh made sides and a side salad.
🚘- Curbside Carryout available on our entire menu.
See y’all for dinner. Cheers🥩
Happy 🐟 Friday! Here’s the haps at The Creek today👇
🍴- Chefs’ Dinner Feature is Blackened or Fried Grouper with choice of 2 fresh made sides $15
🥣- Chefs’ Famous Loaded Potato Soup
🚘- Curbside Carryout available for our full menu
See y’all for dinner! Cheers🐟
Happy Thirsty Rib Thursday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
SAT, FEB 13 AT 5:00 PM EST
Chef Joe cooks Valentine's Day at the Creek! $110 per couple
Happy Sunday! In case you missed our incredible V-Day dinner last night, Chef has cut some more tenderloins for todays feature. Back by popular demand, Chefs’ Angus Tenderloin Salad!
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
See y’all for dinner. Cheers🍻
Happy 🐟 Friday! Here’s the haps at The Creek today👇
🍴- Because we got snowed out on Wednesday, Chef is featuring “by popular demand” our one pound shrimp basket with beer battered fries tonight along with our usual Friday Feature of Blackened or Fried Grouper with choice of 2 fresh made sides. Your choice $15
🚘- Curbside Carryout available for our full menu
Party starts at 4:00. See y’all for dinner
Cheers🐟🍤
Happy Thirsty Rib Thursday! With the roads and our parking lot cleared, we are so glad to be back at it today! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Plans for Valentines Day? We are celebrating it on Saturday February 13th, and here is Chef Joes’ dinner feature beginning at 5:00pm.
Cheers💘
Happy Super Sunday! Here’s the haps at The Creek tonight👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
See y’all for dinner.
Cheers🍻
Happy Sunday! Here’s the haps at The Creek today👇
🍴- Chef Joes’ Louisiana inspired shrimp and grits. Cajun shrimp, andouille sausage and crawfish finished with sautéed onions and peppers and topped with a sunny side up egg. It’s a don’t miss. Get it while they last.
🚘- Curbside Carry Out is available on our full menu. Cheers🍻
Happy Saturday Steak Night! Here’s the haps at The Creek tonight👇
🍴- A pan seared barrel cut angus 8oz filet topped with a lobster vermouth cream sauce and a blackened sea scallop served with redskin mashed potatoes. Also comes with a side salad
See y’all for dinner. Cheers🥩
For those of us that identify better visually, here are some pics of a few of our Lent offerings for this evening.
🍴-Lobster corn dogs with a vinegar based slaw.
🍴-Blackened scallops with a spinach, sundried tomato and pine nut couscous
🍴-Fettuccini Shrimp Alfredo served with a side salad
🍴- Crab Cale Caesar Salad
There are also 5 other items not pictured that are on the Lent Menu pictured in our last post.
See y’all for dinner. Cheers🐟
Happy First Friday of Lent! Along with our full menu, check out our Lenten offerings below👇
Chef is also working on a feature for this evening with pics to be posted later this afternoon.
🚘- Curbside Carryout available on our full menu.
The party starts at 4:00pm. See y’all for dinner. Cheers🐟
Happy Thirsty Rib Thursday! It’s a bit chilly out , so let us warm you up with Chefs’ Dinner Feature for this evening👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Ash Wednesday! Here’s the haps at The Creek today👇
🍴- Chef is running a couple of Lent Features this evening. First up: A corn and black bean grouper cake topped with a Spicy Mayo and served with sweet mashed potatoes.
We will also be serving our world famous blackened or fried grouper with choice of two fresh made sides
🚘- Curbside Carryout is available on our full menu
The party starts at 4:00pm. See y’all for dinner. Cheers🐟
Happy Fat Tuesday! In case anyone is wondering... we are OPEN today starting at 4:00pm.
🥣- Chefs’ potato and ham chowder should warm y’all up on this chilly February Day
🍻- 2 new handles have been added today. Brand new to KY, Fat Heads Bumble Berry and also the tried and true Abita Purple Haze. Both just in time for Fat Tuesday Celebrations.
See y’all for dinner. Cheers🍻
Happy Thirsty Rib Thursday! ✔️out Chefs’ Dinner Feature for this evening👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Hump Day! The ☀️ is shining, and Chef has prepared a lighter feature for y’all this evening. Here’s the haps today👇
🍴- Grilled baby romaine Caesar salad with herb grilled shrimp, Parmesan cheese and a house made baked Parmesan chip.
🚘- Curbside Carryout on our full menu
The party starts at 4:00. See y’all for dinner.
Cheers🍤
Happy Sunday! Here’s the haps at The Creek tonight👇
🍴- Cornmeal fried bluegill po-boy with lettuce, tomatoes and house-made remoulade served with choice of side.
🚘- Curbside Carryout available on our full menu
See y’all for dinner. Cheers🍻
Happy Saturday Steak Night! Here’s the haps at The Creek tonight👇
🍴- A pan seared barrel cut angus 8oz filet topped with a lobster vermouth cream sauce and a blackened sea scallop served with redskin mashed potatoes. Also comes with a side salad
See y’all for dinner. Cheers🥩
For those of us that identify better visually, here are some pics of a few of our Lent offerings for this evening.
🍴-Lobster corn dogs with a vinegar based slaw.
🍴-Blackened scallops with a spinach, sundried tomato and pine nut couscous
🍴-Fettuccini Shrimp Alfredo served with a side salad
🍴- Crab Cale Caesar Salad
There are also 5 other items not pictured that are on the Lent Menu pictured in our last post.
See y’all for dinner. Cheers🐟
Happy First Friday of Lent! Along with our full menu, check out our Lenten offerings below👇
Chef is also working on a feature for this evening with pics to be posted later this afternoon.
🚘- Curbside Carryout available on our full menu.
The party starts at 4:00pm. See y’all for dinner. Cheers🐟
Happy Steak Night Saturday. This was such a HUGE success last Saturday, chef decided (maybe forced? LOL) to run it again👇
🍴- Pan seared angus filet topped with a skewer of seared scallop and jumbo shrimp scampi. Served with white cheddar mashed potatoes and a side salad.
🚘- Curbside Carryout available on our entire menu.
See y’all for dinner. Cheers🥩
Happy 🐟 Friday! Along with our full menu, check out our Lenten offerings below👇
🍴- Pan seared Sesame crusted yellowfin tuna set atop crabmeat and an Asian seaweed salad . Served with sliced avocados, spicy Mayo, and fried matchstick potatoes. $15
🚘- Curbside Carryout available on our full menu.
The party starts at 4:00. See y’all for dinner.
Cheers🐟
Happy Sunday! Back by popular demand, Chefs’ Angus Tenderloin Salad!
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
See y’all for dinner. Cheers🍻
Happy Steak Night Saturday with a St. Paddy’s Day twist. ✔️these out👇
🍴- Pan seared filet tornados, seared sea scallops finished with a Guinness reduction and served with white cheddar mashed redskins and a side salad. $28
🍴- Corned Beef and Cabbage served with oven roasted redskin potatoes $18
🚘- Curbside Carryout available on our entire menu.
See y’all for dinner. Cheers🥩
Happy Saturday! Today we celebrate the first part of St. Pats Day. Not like usual, but the way we are allowed under Andy’s restrictions. No bands, no kegs and eggs, no mischief. Let’s kick off the festivities/celebration having fun. Like it used to be. (Sort of). We open at 11:00 with a great brunch, and 3 Irish specials to follow at 5:00pm. (Pics of our amazing food to follow).
See y’all at the Creek.
Cheers☘️
Happy 🐟 Friday! Along with our full menu, check out our Lenten offerings below👇
🍴- Chefs’ Feature: Parmesan Crusted Baked Cod set atop sautéed spinach and peppedew peppers topped with a balsamic reduction and jumbo shrimp. Served with oven roasted herb redskin potatoes.
🚘- Curbside Carryout available on our full menu.
The party starts at 4:00. See y’all for dinner.
Cheers🐟
Happy Thirsty Rib Thursday! ✔️out Chefs’ Dinner Feature for this evening👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🍰- S’mores Cake topped with toasted marshmallow and served with ice cream
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Steak Night Saturday. This was such a HUGE success last Saturday, chef decided (maybe forced? LOL) to run it again👇
🍴- Pan seared angus filet topped with a skewer of seared scallop and jumbo shrimp scampi. Served with white cheddar mashed potatoes and a side salad.
🚘- Curbside Carryout available on our entire menu.
See y’all for dinner. Cheers🥩
Happy Saturday Steak Night! Here’s the haps at The Creek tonight👇
🍴- Pan seared angus filet topped with Parmesan garlic compound butter and set atop spicy Sicilian style tomato sauce. Served with garlic mashed redskins and a side salad.
🚘- Curbside carryout on our entire menu.
Cheers🥩
Happy 🐟 Friday! Along with our full menu, check out our Lenten offerings below👇
🍴- Pan seared Sesame crusted yellowfin tuna set atop an Asian seaweed salad and a hoisin slaw finished with crispy fried matchstick potatoes
🚘- Curbside Carryout available on our full menu.
The party starts at 4:00. See y’all for dinner.
Cheers🐟
Happy Thirsty Rib Thursday! ✔️out Chefs’ Dinner Feature for this evening👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🍰- S’mores Cake topped with toasted marshmallow and served with ice cream
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy St. Patrick’s Day! Just because we didn’t open early today doesn’t mean we aren’t celebrating! Come join us this evening for an Irish inspired dinner and a few pints of your favorite draft beer.
🍴- Start with an appetizer of house made Rueben Bites and then on to the main course: Corned Beef and cabbage served with oven roasted redskin potatoes.
The party starts at 4:00.
Cheers🍀
Happy Tuesday! Here’s the haps at The Creek today👇
🍴- Pulled Beef Tenderloin Grinder topped with pepper jack cheese, a Guinness reduction, lettuce tomato on an oven baked Cuban Roll. $15
🚘- Full Menu available for curbside carryout.
The party starts at 4:00. See y’all for dinner. Cheers🍻
Happy Sunday! Back by popular demand, Chefs’ Angus Tenderloin Salad!
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🚘- Our Full menu is also available for Curbside and regular Carryout.
See y’all for dinner. Cheers🍻
Happy 🐟 Friday! Along with our full menu, check out our Lenten offerings below👇
🍴- Chefs’ Feature tonight is a fried seafood poster which includes fried shrimp, fried scallops, fried bluegill and battered French fries. Served with slaw and dipping sauces.
Kyle will be serving y’all out on the Patio if you are so inclined.
🚘- Curbside Carryout available on our full menu.
The party starts at 4:00. See y’all for dinner.
Cheers🐟
SUN, APR 4 AT 11:00 AM EDT
Easter Brunch at the Creek
Happy Thirsty Rib Thursday! ✔️out Chefs’ Dinner Feature for this evening👇
🍴- Full slab of Chef Joes’ BBQ ribs with 2 fresh made sides for just $20
🍻- $12 Domestic Buckets
🚘- Curbside carry out continues with our full menu available
The party starts at 4pm. See y’all for dinner.
Cheers🍻
Happy Wednesday! Patio season is upon us, so we begin the process by opening ours! Patience and kindness go along way in the beginning of this, and We hope you enjoy the ☀️. We look forward to seeing you as Mr. Kyle will be your server outdoors. Let’s say hello to spring!
The party starts at 4:00pm. See y’all for dinner.
Cheers🍻
Happy Sunday! Back by popular demand, Chefs’ Angus Tenderloin Salad!
🍴- While they last... Chefs Pan-Seared Angus Beef Tenderloin set atop a bed of crisp Romaine Lettuce tossed in Ranch with Applewood Smoked Bacon, Roma Tomatoes and Onion Straws.
🍴- Buffalo Chicken Wing Mac & Cheese.
🚘- Our Full menu is also available for Curbside and regular Carryout.
See y’all for dinner. Cheers🍻
Happy Saturday Steak Night! Here’s the haps at The Creek tonight👇
🍴- Pan seared angus filet topped with Parmesan garlic compound butter and set atop spicy Sicilian style tomato sauce. Served with garlic mashed redskins and a side salad.
🚘- Curbside carryout on our entire menu.
Cheers🥩
