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Perched five floors above the streets of San Francisco's bustling SOMA district, Dirty Habit is an intimate hideaway for those seeking an inventive and sociable drinking and dining atmosphere. Helmed by Chef David Bazirgan and Bar Manager Brian Means, this bar-centric concept plays host to shareable, seasonal cuisine and a creative craft cocktail menu with an emphasis on rare brown spirits. Whether in our dramatic film noir inspired dining room or fully heated outdoor patio, we invite you to join us and revel in your new Dirty Habit.
My friends and I came here for a Black Creative Collectives event and were pleasantly surprised by this restaurant. It's located on the 5th floor of a hotel...
Our first time with this restaurant while visiting the city, Great vibes and decor, our server was very friendly and helpful. She recommended best seller...
Super cool swanky rooftop bar in SF! Definitely a great date night spot or girls night out. Food is good, but definitely more of a cocktail/wine place....