At European Breads we bring you the highest quality breads & pastries from around the world. Our bakers use only the finest ingredients: European Artisan (not bleached not bromated) flour. Our artisan baked breads are done on a stone oven or pan style format.
We import our premium breads from Canada, so whether it’s a French baguette, French loaf, Belgian loaf, nut & raisin loaf or rosemary focaccia, you will notice the taste differences.
Specialty bread like our ciabatta (olive, red pepper, plain, grain or cranberry/chocolate) will surely to bring delight to your mouth.
Our croissants based pastries & savories (from France) will wow you in every aspect.
Enjoy an authentic (chocolate croissant, almond, blueberry, strawberry, cherry, apple, cream cheese, chocolate chip or a savory croissant delight such as spinach ricotta, spinach feta, leek parmesan, egg quiche, ham & swiss or bacon & egg) they are orgasmic.
Don’t forget our imported German pretzels and freshly baked muffins (blueberry, cranberry orange, chocolate, banana, apple bran) & our all-time favorites scones (blueberry, cinnamon brown sugar, lemon poppyseed, chocolate chunk, white chocolate raspberry).