Now offering our Carry Out Lunch Special for only $15, which includes a beverage and your choice of Gem Salad with Chicken, Margherita Pizza, Pepperoni Pizza, or Burger with Fries! #WoodFireLove
.
Available from 11:30am-3pm for carry out only, call 602.812.4818 to place your order! #Phoenix #PhxFoodCulture
The wood fire has been re-lit & cocktails are flowing... 🥃🍽🔥FLINT is NOW OPEN for lunch & dinner, whether dining in or taking out!
.
Our hours are Mon-Thurs 11:30am to 8pm, Friday until 9pm & Saturday 3-9pm! Reservations at flintbybaltaire.com.
Are all of you ready to finally get your FLINT ON?! 🔥Our Family-Style Menu & Cocktails-To-Go are launching tonight for curbside pick up & delivery, and will be available from 4 to 8pm today as well as tomorrow — while supplies last!
.
To place your order online please visit flintbybaltaire.com, or call us during the open hours listed above! Also available on Postmates, DoorDash & GrubHub. We’ve been waiting all month to serve you, and cannot wait!!!
.
AND Monday, we will continue our Family-Style options, but we will ALSO be opening for dine-in. Who’s ready to enjoy a delicious, wood-fired meal while maintaining a social distance in a highly-sanitized, beautiful restaurant with incredibly in-depth safety measures in place? 🙋♀️
Hoping to open again soon! In the meantime, please enjoy this buttery, smoky bone marrow... 🔥 What FLINT dishes are you missing most?
Dear Loyal FLINT Guests, and Friends,
As you are aware, Governor Doug Ducey announced a mandate to close restaurants, bars, and non-essential gathering places. We’ve tried our absolute best to remain of service to our beloved community by offering carry-out and delivery services, but unfortunately this is no longer sustainable. While we are heartbroken, we are moved and overwhelmed by the support from our incredible patrons.
As a result, our facility will be closed until at least March 31st, or until the restaurant restrictions are lifted by state and local authorities.
We are already thinking of and planning our "return to normalcy" party, and cannot wait to welcome you all back into our home. We are nothing without our tremendous staff and guests.
Please stay tuned via social media and email, as we will keep everyone updated with any new information we have.
We wish you good health, and look forward to getting back to business as usual as quickly and safely as we can.
Sincerely,
Chef Travis Strickland
Managing Director, Flint By Baltaire
A gem from the FLINT curbside menu tonight, literally! Peep this refreshing but flavorful Little Gem Caesar Salad with a 6-minute egg, herb breadcrumbs & anchovy vinaigrette 👀 Just one of several delicious courses. Pick up is between 5pm and 8pm tonight, keep up with our daily menus on our feed or stories!
Have you made your Valentine’s Day reservations yet? We’ll be serving up WOOD. FIRE. LOVE. with a special prix fixe menu for $85 per person. Call today or visit OpenTable.com to confirm your plans!
LOVE is across the table. With Burnt Basque Cheesecake in the middle 😍😍
Call (602) 812-4818 or visit OpenTable.com to confirm your Valentine’s Day reservation!
We are hiring for back of house positions! 🔥🔥🔥 Our team prides itself on a fun culture of bringing fresh flavors to every dish!
Submit resumes at hello@flintbybaltaire.com