Photos
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simply seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more.
I made reservations for dinner at this establishment with high expectations and I was left satisfied with my experience. For those of you who have not been...
If I could give negative stars I would. T his place was super busy so I can understand slow service but when we arrived Great drinks, short wait because...
Don't go to this place, the wait staff is HORRIBLE. They seat you take your drink order and pass you to everyone else. The "servers" the ones who bring the...