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John and Gesine established Franchettis’ on Mardi Gras, 2016 after leaving their partnership with Rosso Pizzeria, where they were chef/owners since it opened in 2007. Both John and Gesine are classically European trained chefs. The food you will experience is Italian and German-inspired and changes with the seasons.
Their vision is to be a casual place with high-quality food. One of the most frequently heard comments is similar to this: “You just don’t get food like this in a setting like this." Enjoy their inspired menu! John and Gesine create food from their hearts and deliver it right to your plate. This is how they like to eat and entertain themselves. Good wines, beer and cocktails will round out your experience.
Franchetti's is open for lunch and dinner, providing an inspired menu for both meals, as well as weekend brunch and happy hour items. The Restaurant also offers full-service catering, as well as corporate catering drop-offs. Our in-house event space is perfect for any type of event.
You may make a reservation here, https://www.yelp.com/reservations/franchettis-santa-rosa-2
Their food and service is amazing. The pork schnitzel burger is fantastic get it with a side of mushroom gravy you won't regret it
You know sometimes you really don't feel like cooking but want something comforting like spaghetti. Yes relatively simple to make at home but pairing with...
Felt most unwelcome. A $200 meal for our family, and we were still nickel and dimed to death: $2 per person for glasses of water that were never refilled,...