Gastronomicom Culinary Institute is led by a dedicated and enthusiastic team that has years of training and professional experience who crave to share it with you from the moment you start your journey into the world of culinary arts. Twelve years ago Martine Lessault launched the first Gastronomicom Academy in the South of France. Born out of passion and grown through hard work, she raised her school to an internationally renowned level in French cooking and pastry. Gastronomicom has now come