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We are committed to smoking 100% all natural meats using pesticide-free Hickory wood 7 days a week for both Lunch and Dinner, We specialize in catering for large groups that want to impress their guests. Our Founder Jason Ganahl has a background in Competitive BBQ. When he moved to Colorado in 2007 he sought smoked meats that reminded him of his home in Missouri and started judging professional BBQ contests, after judging for a couple of years Jason began competing and then winning. Jason has won several KCBS Grand and Reserve Grand Championships, 180’s & 700’s. Claiming stake to RMBBQA team of the year, winning the US’s 3rd largest contest and being inducted into the RMBBQA Hall of Fame.
GQue knows what it takes to be a champion and what it takes is what we are all about. Constantly improving to make the very best hands down BBQ. Its what drives us, what forces us to be our own harshest critic. It's our Passion, its the fire in our pit, our logo and in our bellies and it will endlessly rage.
Good food, was hoping for better. Not on the level of K C BBQ. Brisket a little dry. Pork needed more flavor. Turkey best of the three Mac and cheese was...
If you are looking for great brisket-this is the place!! It is very tender and flavorful!!
Pretty good BBQ in the Centennial area. Price point wasn't too bad for the quantity and quality of BBQ. They offer several options of BBQ sauce which was...