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Since 1977, we have delighted customers with our signature selection of delicious beef, tender rib eyes, juicy T-bones, and mouth-watering filets. Our beef is cut on the premises and seasoned with our famous Great American spices, attracting steak-lovers from all corners of the globe and making this one of the most sought after Texas Steakhouses.
Great server, very attentive and helpful. Then I PAID my bill and waited outside for my Uber. That's when one of the managers came out and accused me of not...
Not too busy on an early Friday evening. Wanted to sink my teeth into a grilled steak.. but oh wait you have baby back ribs?? I always pride myself with the...
Went in on Tuesday at 4pm to get a nice sandwich or steak. The hostess sat us down to an almost empty restaurant looked over the menu and decided what to...