Harvest Kitchen and Bar, demonstrates the concept of Farm-to-Table. This gives us the opportunity to utilize local vendors such as Yoder Meats, Bagatelle Bakery, Home Grown Kansas, Wiebe Dairy, Fiat Farms, and Great Harvest Bakery.
Here for work. The atmosphere is a little lacking, as it looks like a conference room added onto a bar. Also it's wide-open to the checking area of the...
The menu description was "Braised Beef Short Rib With flame-roasted fingerling potatoes, cippolini onions and asparagus. What I got was a serving of tough...
We left our room to go down to Harvest Restaurant and bar in the Hyatt. Cannot recommend. There was no dedicated bartender, only servers who waited on...