KENTA is a vibrant, warm restaurant in Melville, NY serving up modern Asian cuisine with a Japanese focus from Executive Chef Jason Lee. The chic minimalist space exudes palpable energy and evokes the beauty of the Japanese countryside with rattan wall coverings and a brilliant backdrop of red mosaic tesserae. Approachable and sophisticated the menu includes a large selection from the sushi bar, in addition to, the contemporary cuisine. Signature cocktails and an accessible selection of wine and sake flow freely at the bar and guests may enjoy Happy Hour Monday - Friday (4-6:30pm). Lunch is also served on weekdays with a three-course prix fixe and sushi specials to accompany the a la carte menu.