Chef "G" Guilherme Barreto will delight you with French classics, taking you on a journey through Provence and reflecting the surrounding coastal Mediterranean flavors, including the chef’s and owner’s family recipes. The atmosphere is 1920s Parisian Brasserie with original décor from the period; designed and built by hand by owner Angelo Peruzzi who grew up in France. Brunch and Dinner service every day. Breakfast opening soon.
The 74-seat dining room is wrapped by 21 French doors that provide panoramic views of the neighborhood and 59-seat sidewalk café. The bar features one of the largest seamless pewter countertops in the country and warm custom backlighting fabricated by the owners. The triangular shaped room and giant handmade mirror collages provide unique and wide views to every seat in the room while retaining an intimate feel. Guests dine on luxurious red leather banquettes and cushioned chairs while they listen to music programmed on one of the finest restaurant sound systems and room acoustics in the City.