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James Beard Foundation nominated Eastern European delicatessen and bakery with Jewish deli roots. From knish to pastrami to chocolate babka we’ve got your cravings covered. We also offer a wide variety of fresh groceries from flour and sugar to local milk and produce. Proclaimed to be the "Best Deli in America" by Michelin starred chef Daniel Boulud.
I mean. Yes. Like so much yes. I haven't had a pastrami this good outside of Katz's in NYC. And I think the black & white cookies actually rival Zaro's. So...
I ADORE Larder. This place is an absolute sandwich heaven. These sandwiches are an indulgent treat, and they truly pack on the meat and fun ingredients. I...
Cozy place off W29th that's an old fashioned Deli with done tables up front. Walk up counter and a short wait to get your order. We enjoyed our food very...