Winter is coming, so we rounded up a collection of Minnesota comfort foods to fortify you for the cold months ahead. We’ve got warm-you-up-from-the-inside-out Beer Cheese Soup, over-the-top Easy Cheesy Meatball Skillet and can’t-put-’em-down Mini Baked Ham Sandwiches. With meals this warm and welcoming, you won’t even notice as the temperature drops. Bonus: The whole family loves them.
Save the Minnesota Comfort Food Collection: LandB.mn/eJ3gcg
Cobbler! That is all.
FOODANDWINE.COM
Our 10 Best Cobbler Recipes
September 25 is National Cooking Day and since we love to cook, we want to see photos of your favorite recipes. Share a photo of your favorite dish to cook and you’ll be entered to win one of two $25 L&B gift cards. Two winners will be chosen at random on September 28.
Ode to autumn, the season of mists and mellow fruitfulness and … the Instant Pot dinner, that magical meal that cooks in mere minutes. To help us celebrate, our friend Greens and Chocolate whipped up this wholesome, hearty tomatillo chili. She paired classic chili ingredients, like beans and cumin, with L&B Tomatillo Verde Sauce Deli Cup for maximum flavor and minimal work. The result is so flavorful, filling and comforting we’re making it an autumn staple. Bush's Variety Beans are 5/$5 this week.
LUNDSANDBYERLYS.COM
Instant Pot Tomatillo Chicken Chili
Our Goat Cheese Spinach Salad hits all the right notes: Fresh, crisp spinach tossed with hearty walnuts, tangy goat cheese, sweet-tart cranberries and fresh pears, all tied together with a homemade honey-Dijon dressing. Make the dressing ahead of time to allow the flavors to really come together — and to make assembling this salad a splendidly simple affair.
LUNDSANDBYERLYS.COM
Goat Cheese Spinach Salad
You no longer have to hit the streets to enjoy food truck fare. Instead, visit Eat Street – our rotating pop-up food truck concept – located at Lunds & Byerlys Eagan. Our first vendor, O'Cheeze, will be serving up gourmet grilled cheeses beginning today at 11 a.m. LundsandByerlys.com/EatStreet
What do YOU want to cook before fall expires? We added Baked Apple Cider Doughnuts, Cheddar Beer Bread Rolls and Banoffee Pie (🍌☕️) to our list. 🎉
COOKING.NYTIMES.COM
Your Fall Cooking Bucket List
During October we’re celebrating the best of Minnesota and Wisconsin cheeses with a Border Battle. Meet one of our Wisconsin picks: Carr Valley Cheese Cranberry Chipotle Cheddar. This award-winning cheese has the perfect balance of tart and spicy. The heat sneaks up on the finish! Outstanding melted on burgers. Pairs well with beer and tequila. To learn more, visit LundsandByerlys.com/BorderBattle
Visit Lunds & Byerlys Eagan from 11 a.m. to 7 p.m. daily to grab a bite to eat from Eat Street – our rotating pop-up food truck concept. O'Cheeze is serving up delicious grilled cheeses, mac & cheese and more!
Welcome to Eat Street!
Welcome to Eat Street!
See more at
lundsandbyerlys.com
Why roast vegetables? Let us count the ways. The oven’s heat brings out their natural sweetness and adds an irresistible crispy texture. They can be roasted in the same pan for easy cleanup, and kids love them as much as adults. They’re also easy to make. The only real prep is chopping the vegetables, which can be done the day before so when it’s time for dinner all you have to do is toss the veggies on a pan and turn on the oven. Our friend Greens and Chocolate added chicken and rosemary to her roasted veggie dinner for a complete meal — and an aromatic treat.
LUNDSANDBYERLYS.COM
Rosemary Chicken & Fall Vegetables
While the leaves are gently dropping to the ground outside, the autumn inspiration is growing inside. Check out some fantastic fall flowers from our friends at Bachman's Floral, Gift & Garden that are perfect for your indoor décor: https://bit.ly/2SIRNlv
The pleasures of a one-skillet dinner are many: minimal prep, easy cleanup and warm, hearty meals that stick to your bones. We gathered up our favorite one-pan dinners to keep you cozy as the days get colder, from our spicy Mexican Chicken & Rice Skillet to our Skillet Chicken & Mushroom Risotto. The Pea & Bacon Pasta Skillet might be our very favorite, though. Creamy and crispy in equal measure, it is a filling, fortifying family favorite.
Save the One-Skillet Dinner Collection for later: LandB.mn/wfZffY
LUNDSANDBYERLYS.COM
Pea & Bacon Pasta Skillet
It’s time for our first ever Pumpkin Patch Contest! Now through October 31, visit your Lunds & Byerlys store to pick up a complimentary mini pumpkin, decorate it, snap a photo and share here for a chance to win an L&B Gourmet Cupcake. Ten winners will be randomly selected on November 2.
What do you get when you cross nachos with tater tots? Totchos, of course! They’re so simple to throw together: Just pile a bunch of shredded cheese, chopped red pepper, black beans and bacon on your tots and toss ‘em in the oven ‘til they’re ooey-gooey, crispy and crunchy. They’re a fast, filling family favorite for the middle of the week. The only problem is we’ve never made Totchos and had leftovers for the next day. Que sera. You’ll just have to make another batch tomorrow.
LUNDSANDBYERLYS.COM
Totchos
Trick-or-treating is on pause this year, but that doesn’t mean you have to put your candy obsession on hold. In fact, we humbly suggest you turn it up a notch by creating your family’s own Trick-or-Treat Board. Fill it with all your favorites, including caramel corn, cookies, candy corn, caramel apples, popcorn balls and cupcakes decorated like monsters . . . and get ready for a ghoulishly good Halloween. 🎃 👻 🍁
FLASH SALE. Tuesday only, pick up Hershey 110-count Halloween Assortment Bags for just $6.99, limit 2, when you check in with Extras or show the cashier this page: https://lundsandbyerlys.com/savings-deals/flashsale/
Visit Lunds & Byerlys Eagan this week to grab some ooey-gooey favorites from O'Cheeze before they leave on October 30. Open 11 a.m. to 7 p.m. daily.
Welcome to Eat Street!
Welcome to Eat Street!
See more at
lundsandbyerlys.com
Cheese + cauliflower = 💕 We made this rustic casserole with cauliflower, Swiss chard, tomatoes, panko bread crumbs and loads of Black Diamond aged cheddar. The top bakes up so golden and crispy, it’s irresistible, and even our kids love all those tender veggies coated in tangy-sharp cheese. It’ll be right at home at a cozy Sunday supper or a formal meal — just watch it disappear!
LUNDSANDBYERLYS.COM
Cheddar Roasted Cauliflower
Whether you think pumpkin spice is the greatest thing to ever happen or a plague upon the earth, you may be curious to know where it comes from. Who was the first person to think, “You know what? I’m going to put pumpkin in my coffee”? Why does the trend get bigger every year? Why does the pumpkin spice latte have its own Twitter feed? Martha Stewart has answers to your burning questions.
MARTHASTEWART.COM
How Did Pumpkin Spice Become So Popular? And Why Do We Hate to Love It So Much?
We think of sugar cookies as the official cookie of December. They’re crisp and sugary, like the snow, and they were a staple of our childhood this time of year. This year, our friend Greens and Chocolate decided to up the holiday factor with these White Chocolate Peppermint Sugar Cookies. They’re classic drop-dough sugar cookies dipped in white chocolate and sprinkled with crushed candy canes. They’ll get you in the holiday spirit like nothing else! Bonus: Minnesota Creamery Butter is 2/$7 this week.
LUNDSANDBYERLYS.COM
White Chocolate Dipped Peppermint Sugar Cookies
Do you dismiss sangria as a silly drink? We urge you to reconsider. For one thing, there’s nothing wrong with a fun, fruity wine punch. (Anyone who tells you otherwise can’t be trusted!) For another, a thoughtful sangria hits all the same marks as a “more serious” beverage: It’s sweet and spicy, floral and tart, aromatic and complex. We created our Winter Spice Sangria in this spirit. It’s studded with apples, pears and citrus, and spiced with cloves, ginger and black pepper, so it’s bright and refreshing. The brandy, rum, Triple Sec and dry red wine transform it into the complex cocktail you’ve been craving.
LUNDSANDBYERLYS.COM
Winter Spice Sangria
Everything you know and love from Lunds & Byerlys delivered same day with Shipt! For a limited time, get 50% off Shipt Everyday annual plan and 3 and 5 Shipt Passes. Offer valid now through 12/24/20. For more information, visit: shipt.com/lunds-and-byerlys
We reimagined the holiday-leftovers sandwich and the results were irresistible. We piled turkey, greens, Havarti cheese and avocado on crispy, golden sourdough bread and topped it with cranberry sauce and gravy, which, admittedly, might seem like a stretch. But the cranberry added a familiar, addictive tang and the gravy gave the sandwich a savory depth. We don’t mean to pat ourselves on the back, but we may have created the perfect bite.
LUNDSANDBYERLYS.COM
Leftover Turkey Sandwich
This week's huge deals include Premium Choice Boneless New York Strip Steaks for $9.99/lb. and Sixty South Fresh Antarctic Salmon Fillets for $9.99/lb. Shop these huge deals and more now: Shop.LundsandByerlys.com
FLASH SALE. Saturday only, pick up a bucket of bone-in or boneless chicken wings for just $9.99 when you show the cashier this page: https://lundsandbyerlys.com/savings-deals/flashsale/
Game days may look a little different right now, but that doesn’t mean your taste buds have to take a time out. Celebrate that stadium spirit with our easy Slow Cooker Corn & Jalapeño Dip or our sophisticated take on Philly Cheesesteak Sliders, made with sirloin steak and provolone cheese. Did we mention we elevated the game-day classic, Pigs in a Blanket, using puff pastry and tangy mustard without adding to the prep time or piling on extra steps? It’s a victory for your taste buds while you root for your favorite team!
Save this collection for later: LandB.mn/cekzHG
This week, save on center-of-the-plate favorites including L&B Fresh 90% Lean Premium Ground Beef for $3.99/lb. and Fresh All-Natural Premium Pork Boneless Shoulder Roasts for $2.99/lb. Shop these huge deals and more now: Shop.LundsandByerlys.com
With chickpeas, a turmeric-forward spice blend and fresh fixings like celery, green onion, raisins and pistachios, this recipe has all the sweetness and crunch you'd expect from a curried chicken salad sandwich, but it's entirely vegetarian. Fresh cilantro and juicy-sweet tomatoes add a lightness, and toasted bread and crispy spinach add another layer of texture. The salad only takes 10 minutes to whip up (easy!) and it’s packed with the savory flavors and bright colors that bring a little brightness to February in Minnesota.
LUNDSANDBYERLYS.COM
Curried Chickpea Salad Sandwich
Bring the bar home with you this winter with our exclusive line of cocktail mixers created by Minneapolis craft distillery Tattersall Distilling. The experts at Tattersall created 3 mixers of uncompromised character and exquisite flavor that you can only get at our stores: (1) Habanero Cucumber Southside is citrusy and minty with a hint of spice; it pairs well with gin or vodka. (2) Apple Gold Rush is a perfect blend of honey and citrus with flavors of apple and hints of ginger; pair it with rye or gin. (3) Strawberry Pineapple Smash tastes like a beach vacation, with notes of strawberry, pineapple, citrus and vanilla. Pair it with vodka or gin for the perfect mid-winter escape in a glass. Each bottle makes 6 to 8 cocktails.
SHOP.LUNDSANDBYERLYS.COM
Tattersall Cocktail Mixers
In a snack rut? It’s time to break free! Granola bars and nuts are fine and dandy, but too much of any food can be dull as day-old bread. Twin Cities food blogger Greens and Chocolate has the solution: homemade animal crackers that are lightly sweet, delightfully cinnamony and irresistibly delicious. They’re easy to make, and a fun project for the whole family. The only downside is that they will trigger a household-wide snack attack and disappear before you know it!
LUNDSANDBYERLYS.COM
Cinnamon Animal Crackers
