What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Wife and I went here for dinner with a few of her friends on a Saturday evening. The atmosphere was nice with the traditional super dark steakhouse...
Good food. I had the NY Strip and a baked potato. I was alone, so I sat at the bar. The service was not equal to the prices. First, I was admonished for...
Came here while visiting Baltimore for the weekend. I had been wanting to try Mortons for a while and was sad that their Richmond location closed. I...