Having lived in various parts of the country, including Alaska, Texas, Minnesota and Wisconsin, we want our guests to enjoy the cuisines that both of us have enjoyed throughout our lives. We love a comfortable and casual lifestyle making great food and spending time with our friends and family. Seafood and smoked meats have always been a passion for us professionally and personally. We decided to merge the two for a twist on surf ’n turf. In addition to our award-winning seafood (according to Taste of Madison and Madison Magazine), we are now sharing with you some of our authentic recipes from the south, straight from our wood-burning, in-house smoker.
Service was great and more importantly the food was fantastic!! Malcom is an excellent server.
I ordered salmon and my partner had chicken and ribs. It was truly amazing, especially for a delivery!! The food was still hot upon arrival (we live...
The Chicken and Sausage Gumbo at North and South Seafood & Smokehouse is a comfort food for a chilly day. It may not seem like a lot but this small bowl...