P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Celebrated my lil bros birthday here. Great atmosphere, and the food was excellent! Was a very good dinner overall! On top of all that.. the service was TOP...
Nice place to dine for groups. We were able to get a table for 8 on Graduation Sunday evening, RSVP same day! We were happy about that. The restaurant...
My husband and I were trying to decide on where we should go for lunch today and landed on P.F Changs. We have always enjoyed their frozen chinese dinners...