P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Wedding Flow So I'm in Philadelphia.... What do I do.. Eat Haven't been here in years Sat at the bar and Tim was my server (his conversation was good) I...
This location is meh. I normally enjoy eating at P.F. Chang's. This was my first time at this location. Food didn't taste as appetizing as other locations....
PF Chang's is our go-to place for lunch, as one of our offices is nearby. It is consistently good. We all have different favorites but agree that the Kung...