P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
It is not very spicy，Very goog lunch. I ask for some hot water，they are very frendly for service！I will be come back！
Honestly, I don't think I ever given a one star review before. If I could, probably not even half a star. This is probably why I never went back to PF...
Good prices, good portions, delicious food, great staff at the bar, hopefully there will be no more covid restrictions anymore, because even when they have...