P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Great experience here. Our server Siyana was exceptionally friendly and definitely added to the experience. We ordered the chicken lettuce wraps to start...
This was thee biggest disappointment in all of metro Minneapolis, Mn area. Not only was it overpriced but I felt short on value. Never in my life have I...
Always satisfying, unique Chinese food with a restful atmosphere for a tired Friday night. Sesame chicken, Salt and Pepper Spicy Shrimp and a snowy white...