P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
This is my go to restaurant for any celebration! Me and my family will literally make any excuse to come here! I went for my birthday about a month ago and...
I have loved PF Changs for a very long time. My challenge is I live Downtown Birmingham which is a 20 minute drive to the restaurant. From time to time,...
I hate giving one star reviews, but this was warranted. I place a pickup order through DoorDash. It never updates to tell me my order is ready. I work at...