P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
I don't usually go to PF Chang's because it isn't near where I live but since I was at West Farm's and have been to the restaurant before I wanted to enjoy...
We've come to this location a decent amount of times and it's usually hit or miss. Today was a miss and it wasn't busy at all in the bar, where we sat....
I had such a great experience here! The service was great and the indoor atmosphere was really cool. I would definitely come back! The food really stood out...