Chef Tim Lane heads up this kitchen that is famed for its charred edge but fluffy dished pizza style. Having worked for years professionally, you can taste the experience on the rich dough or the in-house mozzarella. The flavor list is endless with anything from extreme heat to subtle vegetables pumped with umami ness. It remains open for a socially distanced dining experience.
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I'm not sure how we have missed this place this entire time while living right upstairs in the Same building, but let me tell you I'll never leave to leave...
Picked up our favorite ....Phantasma pizza! Flakey thin pizza! So good!!! Never disappoints us!
Our second try - we did request light cheese this time and ordered a mushroom arugula topping, hoping it'll be more balanced that way. Unfortunately, it...