Just a little sidewalk cafe in your favorite neighborhood ❤️ @paseoartsdistrict #picassocafe #humankindhospitality #patioweather
Don’t forget to try these September specials, including the VEGAN Quesadilla -Carmelized Onion and Sweet Potato Quesadilla, Mozzarella, Kale, Roasted Tomato Salsa, and Black Beans 🖤 #picassocafe #vegan #chefspecials
Now hiring all Front of House positions! Apply now at picassosonpaseo.com ❤️ #picassocafe #nowhiring
Comfiest place to eat lunch! ❤️#picassocafe
All weekend!
Chef Lee’s famous fried chicken back by demand. Eight pieces of golden fried chicken, mashed potatoes, black pepper gravy, green beans, fried pickles & pickled onions. Served family style in house or to go curbside pick up. $35 ❤️ #picassocafe
Try this gorgeous drink special for September - the Blackbird - Roku Gin, Creme de Mure, Lemon ✨#picassocafe #blackbird
New Dessert Alert! 🌟
Apple crisp cheesecake - spiced crumble, caramel and sweet apple cheesecake, perfect for Fall! 🍁🍏
Lump Crab Cake - Pickled Green Tomato Tartar, Smoked Paprika Crema and Roasted Corn Relish 🍁 #picassocafe #octoberspecial
Join us Tuesday, October 20 for this month’s Veggie Dinner! Comfort Food Inspired Theme!Call 602-2002 for reservations! ❤️ #picassocafe #veggiedinner #vegetarian #comfortfood #winedinner
Our favorite day of the month! ❤️ #firstfriday #picassocafe #paseoartsdistrict @paseoartsdistrict
TUE, OCT 20 AT 6:30 PM CDT
Veggie Dinner: All The Feels
October Chef’s Features!
🍂🍃🍁⠀
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Lump Crab Cake - Pickled Green Tomato Tartar, Smoked Paprika Crema and Roasted Corn Relish⠀
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Pan Roasted Trout - Roasted Tomato Jam, Lemon Shallot Butter, Carolina Rice with Okra, Corn & Bell Pepper (GF)⠀
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Vegan Hot Brown - Toasted Rye Bread, Portobello Mushroom, Carrot “Bacon”, “Cheddar Cheese”, Mornay Sauce, Grilled Tomato & Southern Greens (Vegan)⠀
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Seared Skirt Steak - Smoked Cheddar Grits, Henry Bain Sauce & Southern Green Beans ⠀
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Kentucky Bourbon Ball Truffles - Bourbon Soaked Pecans, Dark Chocolate @ Butterscotch Drizzle (GF)⠀
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Bourbon Pecan Pie - Crisp Pie Crust, Bourbon, Pecans, Dark Chocolate, Vanilla Gelato & Bourbon Caramel
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#picassocafe #chefsfeatures #octoberspecials
November Chef’s Features - Classic Combos!⠀
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Appetizers⠀
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“Chicken & Waffles” -⠀
Sweet Potato Waffle Fries topped with Southwestern Seasoned Chicken, Jalapeños, Cheddar, Pico & Maple-Jalepeno Salsa Drizzle ⠀
Peanut Butter & Jelly Soup -⠀
Roasted Peanut and Coconut Milk Broth, Roasted Bell Peppers, Caramelized Onions, Grilled Chicken Satay & Marmalade Toast (GF)⠀
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Entrees⠀
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Red Beans & Rice -⠀
Blackened Pork Tenderloin Medallions, Grilled Andouille Risotto with Heirloom Red Beans, Creme Fraiche & Jalapeno Relish (GF)⠀
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“Not” Fish and Chips -⠀
Beer Battered Banana Blossom Fish, Vegan Tartar Sauce, Slaw & Malt Vinegar (Vegan)⠀
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Dessert⠀
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Trio of Creme Cookie Sandwiches -⠀
Strawberry & Cream Cheese, Chocolate & Vanilla, Orange & Ginger
THU, NOV 5
Artist Reception for Natalie Miller
We’re OPEN! Come see us for Brunch!
🌞🌞🌞
It’s the weekend, treat yourself! ❤️⠀
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Kentucky Bourbon Ball Truffles - Bourbon Soaked Pecans, Dark Chocolate @ Butterscotch Drizzle (GF)⠀
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Bourbon Pecan Pie - Crisp Pie Crust, Bourbon, Pecans, Dark Chocolate, Vanilla Gelato & Bourbon Caramel ⠀
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#picassocafe #octoberspeacial featuredessert #treatyourself
Let’s say “See Ya 2020!” & celebrate 2021! 🎆🎇
January Features
Chicken Spedieno- Lemon-Herb marinated Chicken Breast Strips, skewered and grilled with toasted breadcrumbs, and served over cacio e pepe with lemon butter sauce
Baked Vegan Mac and Cheese-Pasta Shells, vegan cheese sauce, broccoli, red onions
Lobster Ravioli with sauteed lobster meat, lobster nage, tomato chutney and lemon vinaigrette
Pork Loin Lightly breaded and pan fried, topped with feta, diced tomatoes, Kalamata Olives, and greek vinaigrette. Over Toasted Orzo Pasta Salad
Crisp Zeppole Shell, White Chocolate Pastry Cream, Crushed Frozen Raspberry
#picassocafe #januaryspecials #happynewyear
Excited to share our January/February local artist, @ericsilvestri_art
Artist reception 5pm 1/14/20
“ In April of 2019 I felt an urge to explore my create side and discovered a deep obsessive passion for creating. I’ve explored realism, abstract, street art, digital, and have recently melded those into a style of my own. My paintings are a combination of spray paint, and various forms of acrylic media from brush, pallet knife, marker, mop, and finger painting. I find inspiration in people, storytelling, and music. I believe that is reflected in my paintings.”
#picassocafe #localartistseries #supportlocalart #paseoartsdistrict
Say HELLO to 2021! 💥
Join us for New Years Day Brunch!
10a-3p!
#picassocafe #newyear #brunch
You have to try this amazing Chef’s Feature before the end of the month - year!
Cumin Lamb Burger-Chinese style braised lamb, scallions, pickled onions, sesame peanut sauce, pomegranate arils, served in a toasted flatbread with Xinjiang style Vermicelli Rice
#picassocafe #decemberfeature
That Sun is shining!! Come see us! 😎😎😎
#picassocafe #paseoartsdistrict #patioweather
Calling all Vegans 🍃🌿🌱
We’re excited to offer a Holiday Family Meal for all our Vegan friends this year!
Also offering Vegan Wines Togo!
Call 602-2002 to reserve! ❤️
Call 602-2002 🌱❤️🌱❤️
February Features-
It’s Mardi Gras! 🥳🎉🎊
Fried Rock Shrimp Deviled Eggs - House Hot Sauce, Pickled Green Tomatoes & Charred Lemon
Blackened Redfish, GF Tessa Risotto, Crawfish Meunière Sauce, Broccolini with Blackened Jalepeno - Garlic Vinaigrette
Blackened Cauliflower Steak - Brabant Potatoes, Broccolini with Blackened Jalapeño Garlic Vinnaigrette & Vegan Creole “Court Bouillon” (Vegan)
Seared Duck Jumbalaya - Five Spice Seared Duck Breast, Burnt Ends Dirty Rice, Duck Confit Jumbalaya
Praline Banana Mille Feuille - Caramelized Banana Cream, Pecan Praline & Crispy Puff Pastry
TUE, FEB 16 AT 6:30 PM CST
February Veggie Dinner: RED
It’s a beautiful 🐪🐫day at your favorite spot! Come sit on our patio and enjoy this warmer weather!
Lobster Ravioli with sauteed lobster meat, lobster nage, tomato chutney and lemon vinaigrette 🤤
TUE, JAN 19
January Veggie Dinner: SOUP
