We make wings for people who know the difference: The difference between fresh and frozen; between hand crafted sauce recipes and something squeezed through an industrial tube; between layering on flavor instead of trying to cover it up. We use fresh breading on fresh chicken for a fresh, cooked-to-order meal. If you’re fine eating wings out of a cardboard boat, go for it – we think you deserve better. Give our wings a try. We’ve been developing our craft for over 20 years. If these aren’t the best wings you’ve ever had, let us know, because that’s what we’re trying to accomplish here at Pluckers.
We've been coming here for years and love everything pluckers. The membership is so worth it!
Can someone please fix this? I'm a Pluckers top 10% guy so I know my stuff. This used to be a top 5 location, but my last 3 trips have all been bad so I...
The Cheech and Chong! A chicken sandwich with guacamole grilled onions and tortilla chips. Put some tots on the side and its heaven! I also highly...