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We make wings for people who know the difference: The difference between fresh and frozen; between hand crafted sauce recipes and something squeezed through an industrial tube; between layering on flavor instead of trying to cover it up. We use fresh breading on fresh chicken for a fresh, cooked-to-order meal. If you’re fine eating wings out of a cardboard boat, go for it – we think you deserve better. Give our wings a try. We’ve been developing our craft for over 20 years. If these aren’t the best wings you’ve ever had, let us know, because that’s what we’re trying to accomplish here at Pluckers.
Came here with my girlfriend and i had got the little bites with tots bites were a lil hard tots were amazing, my girlfriend got a chicken sandwich and...
If you think Houston wings suck, I don't give a pluck. You probably just haven't been to Pluckers yet. Pluckers is pretty amazing, and we really like the...
You guys really stepped it up a notch since grand opening. We dined in to redeem our free birthday meal (as part of their paid membership rewards program)...