America's Gastropub! “United We Stand. Pint in Hand!” Created by Las Vegas celebrated Chef Anthony Meidenbauer & restaurateur Billy Richardson, Public House Las Vegas is a fine dining experience for business, leisure & most definitely for whiskey, beer & wine connoisseurs. Home to the state of Nevada's only Certified Cicereon & featuring over 200 various & rare types of ales, lagers, IPA’s and stouts all aimed to quench any kind of thirst. Located inside the Venetian Casino & Hotel.