HAPPY WEEKEND THE BIERGARTEN IS OPEN! Buckets. Boots. Brats. Booze. Bancakes. Boutine. Come grab some grub and be among the first to (legally) toss back a couple cold ones in the parking lot! We’ve never had any beers in our parking lot. Ever. But we imagine that it’d be fairly pleasant. Full service, full food menu, full beer, wine, and cocktail list, friendly faces, and good cheer all available outside our building for the first time ever. In Asheville’s most scenic parking lot. Open tonight and all weekend, and from here on out! Cheers! 🍺 🍁🍺🍁 #whypicnicontheparkway #whenyoucanpicniconleicesterhwy #dinnerandashow
Couple new additions for this weekend! First is the Country Terrine - pork, apple, and mushroom wrapped in bacon, next to some brown bread, cider mustard, and smoked chicken of the woods mushrooms. And we’ve got Peameal Bacon Sandwiches back on! Maybe it was the wait and the anticipation, but this may be our best batch of peameal bacon to date. Corned Beef is also making its return on this weekend’s menu.
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Looks like the Biergarten will have to wait until Saturday, but if we catch a little break in the weather we’ll set up our outdoor tables as soon as we can. On these rainy days we’ll be offering a *very* limited amount of indoor seating, just give us a call to check availability. Either way the full menu is available for takeout! 828-575-2316. And big thank you’s to everyone who came out last weekend and made us feel all warm and fuzzy being back open finally. We had really missed all of you, and it meant the world. Lest Asheville really knows how to make a gal feel special. 🙏❤️🍁💃 #likeridingabike #justwithmasksandgloves #andlotsofsanitizer
MESSENGER
Sawhorse updated their business hours.
Got pretty boot-y out on the lot last weekend! We’ll have the Biergarten up and running as much as we can this weekend, but looking at all the rain in the forecast it seems like tonight’s the night! After lugging easily 50lbs worth of beer outside last week, @auntwiwi will be ready for ya. Grab a pint or a boot and some of @yoadrian9587 ‘s famous pierogies. Stuffed with smoked mushrooms, topped with black walnuts and sage, and sitting on some caramelized onion soubise. Autumn on a plate. And vegetarian! Open outside all day today and hopefully here and there the rest of the weekend. And takeout as per usual. Happy Friday! 🍁👢🍺🍁 #litercurls #bootybybooties #workoutatwork #ashevillesmostscenicparkinglot
We’ve been nominated in the best brunch/breakfast category! Head over to their page to vote. For us or for any of your other favorites in town! The scout guide supports local businesses in asheville and in lots of other cities around the US. Some good action!
The Scout Guide Asheville is in Asheville, North Carolina.
October 2 at 6:52 AM · Asheville, NC ·
Support your favorite restaurants by voting for your favorite coffee shop, brunch/breakfast, food trucks, breweries/bars, bakeries/sweets, lunch, and dinner. All winning restaurants will be highlighted in @tsgasheville “Dine Like a Local” feature. Even better—your vote enters you for a chance to win a $100 gift card to your favorite restaurant. Vote for your favorite restaurants once a day, every day, until October 9th at 5 pm. So get voting Asheville, we can't wait to see who you choose! Click on the link to vote: https://www.asheville.thescoutguide.com/dine-like-a-local-contest
Brunch Sunday! First real brunch menu since March 15th BC. Wish we’d known at the time that it’d be our last full-on brunch for over SIX months, but we’re finally back here brunching again!! Returning to the menu as of this week are a couple of our favorites - the Full Canadian and the Lumbercamp. Also a couple newbies - Greens, Eggs, & Ham, and the Cheesesteak and Eggs. Enjoy some brunch and some sunshine out on the lot! Maybe Canadian up your coffee. Maybe tip back a boot or two. Maybe you’ll catch a show next door while you’re at it. Cheers! 🍁🥞❤️ #sundayfunday #brunchisback #brunchersgottabrunch
Thanksgiving update brought to you by @parpandesign and our beautiful new retaining wall mural! We will be closed Thursday and Friday this week to get some rest and visit with friends and family in the limited way we all can at the moment. We will be open all day Saturday 8am-8pm and Sunday 10am-3pm. The poutine and pancake show will resume normal Thursday-Sunday hours next week. Wishing everyone a safe and happy couple days of rest, gratitude, and love! See you Saturday at 8am! ❤️🙏🦃 #thirstythursdayathome #stillcountsifitsonyourcouch #werebringingbootshome #beerathomeisalsonice
This week’s Thirsty Thursday dinner menu brought to you by easily the most Central/Western NY dish we’ve ever done at Sawhorse: BEEF ON WECK with salt potatoes. Caraway-crusted roast beef brisket with horseradish and beef jus. On a homemade Kummelweck roll. Our sous chef Matt @yoadrian9587 is a Buffalo native and has wanted to get this on our menu since we opened. He’s also, tragically, a Bills fan, so we had to feature the Bills Labatt Blue bucket as well. This will be the last post to mention the NY football team that’s basically from the Midwest.
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Anyways also back this week is another round of Yankee Pot Roast, our cured cod collar lox-style, and a new Butternut Squash Soup. It’s supposed to get a little warmer this weekend but we’ve got what you need to keep warm on a chilly autumn night. Come get cozy and commiserate with Matt about the hail murray. Cheers! 🍁🍺🏈🐃 #gojints #superbowl25 #wideright
Happy Thirsty Thursday! Couple favorites returning to this week’s daytime menu. Our Steak Sandwich - marinated and grilled skirt steak from Ridge Top Farm just up the road from the restaurant, biercheese, grilled shallots, and our house steak sauce. Also returning finally is our PEAMEAL BACON. It’s one of our very favorite things and we’re always thrilled when a batch is ready to slice and griddle. Peameal bacon sammies are back available all week. We’ve added Hash and Eggs to our everyday menu as well, something we normally keep reserved for weekend brunches. Might as well brunch during the week, time is meaningless right now anyway. As always buckets and boots are on special today as well! Cheers! 🍁❤️🍺🍁❤️🍺 #thirstythursday #timeisaconstruct #daysoftheweekdontmatteranymore
It’s been a long, strange couple days since we were dressed up in silly 90’s beach bar get-ups. But we find a whole lot of comfort in covering fries in cheddar curds and gravy, in flipping pancakes, in baking meat pies, and filling buckets full of cold beer. If that is the sort of comfort you need right now as well, we’ve got you covered.
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Here’s our menu for this weeks dine-in dinner service. Couple new smalls, couple of the same bigs. Takeout menu is on our website, and can be found in the link in our bio. Be well, stay focused, and we’re here if you need us! ❤️❤️❤️🍁🍁🍁 #comfortincheeseandgravy
Little known fact: for a brief period in the mid-90s Squirly Dan moved from Letterkenny to Myrtle Beach to cook at a beach bar. This fact is so little-known that literally no one knows it. The result of this move was Sneaky Beaver Tiki Club. And it was as silly and hypothetical as it sounds. The menu included things like: fish tacos, buffalo chicken dip, coconut shrimp, chicken finger baskets, and nachos. There were silly beach bar cocktails, bad costumes, and even worse music. The nights were long and hazy, and quite often made for some tall tales. But everyone always kept their distance and wore a mask. And that’s what’s Squirly Dan’s appreciates about’s you. Happy Halloween!! 🎃🧜♀️🕺🏄 #letterkenny #pitterpatter #letsgetater #hardno
Only a few more weeks til the sap starts running back north! To celebrate the coming maple season we’re starting Sugar Shack Sundays at Sawhorse. Every Sunday during takeout-only we’ll be running some dessert specials to help sugar-up your wintry Sundays. This week our Maple Eclairs and Maple-Pecan Donuts are 4 for $12, and our Maple Leaf Sandwich cookies are $10/dozen. And at least until March 31st we’ll be able to keep boozing-up your coffees to-go. We’ll be rotating through desserts each week, and we’ll keep the updates on our feed.
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Our brunch menu for today is updated on our website (link in bio) and is featuring a couple new dishes. Our “New England Benedict” with brown bread, maple beans, bacon, and maple hollandaise. And our Open-Faced Smoked Salmon on our homemade rye bread with dilly whipped ricotta, sliced fingerlings, pickled shallot, and grated dulse-cured egg yolk. Should be enough to keep the bellies warm on a slushy winter Sunday. Give us a call 828-575-2316 or stop by to place orders. Happy Sugar Shack Sunday! 🍁🍁🍁🍁 #maple #maple #maple #maple #alsomaple
Happy weekend!! A few menu updates for this Saturday and Sunday. Our “Snack & a Beer” menu is ready to roll - grab a small bite and any beer from our list for $6, with a second beer for $8, or with a sixer for $16. We’ve got some new options for brunching-up your to-go coffees as well! Available all day long.
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Brunch menu is back on today until 5pm, and tomorrow with our special Restaurant Week hours from 8am-5pm as well. We’re also staying open for dinner service tomorrow night until 8pm for the first time ever!
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And speaking of Restaurant Week, we’ve extended the special to our brunch menu - $40 brunch for two with a starter, an entree, and a dessert. Give us a call 828-575-2316 to order, or order at the bar and have a drink while you wait!
PS - sorry if we missed you last night!! Our phone was ringing off the hook between 5-6 and we may have been hard to reach. We still refuse to upgrade our phone service because that means that coronavirus wins. And we intend to win. 🍁❤️🍁❤️ #sawhorse1covid0 #lateinthethird #covidbetterpulltheirgoalie #emptynetter
Chilly mornings. Hot breakfast. Get cozy at home! Maybe Canadian-up that coffee to-go or take a bloody or a mimosa home with you to help you stay warm. Every morning all week at 8am! Give us a call or swing by. 828-575-2316. 🍁🥞🍳🥓🏠🔥 #therewasntreallyboozeinthosecups #wedidntdrinkit #cozyathome
Takeout is back on tomorrow! As of 8am tomorrow morning the poutine and pancake show is available for all your Sawhorse-at-home needs. By our estimation, the only thing nearly as much fun as eating poutine in our dining room is eating poutine on your couch. At home. With or without pants. Not that we’d judge here either way.
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We’re going the full week for Asheville Restaurant Week, and adding Tuesday, Wednesday, and Sunday night dinner service into the line-up for this week only. Breakfast all day, a new takeout-only drink menu with lots of new specials, and our Restaurant Week $40 dinner for two. The cheddar curds are pressing, the pancakes are ready to mix, the chicken stock is bubbling, and the duck legs are curing. Can’t wait to see you all again, and get back to doing what we love. Even if what we love has to go in a box or a plastic cup for the time being. Give us a call or stop by to place your takeout orders. 828-575-2316. See you soon! ❤️🍁☎️🚙 #nopantsparty #couchpoutine #everythingsanapkin
