Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting.
Located just steps from the beach in the legendary Hotel del Coronado, the restaurant’s key focus is the bounty of the sea. The menu focuses on sustainable seafood, with a coastal cuisine menu that spotlights the best of the region’s oceans, farms and fields, ranging from the California Coast down to the Baja Peninsula.
Creative cuisine with a global flair is prepared by San Diego’s own Chef Jojo Ruiz, who creates elegant, fresh dishes with just a hint of Mediterranean flair.
What a pleasant experience to be welcomed by Tony and Sean at Serea! Excellent service from the bar team starting with a wipe-down of the bar, great drinks...
Pretty good. Came here for my birthday dinner and we got a outdoor view of the sunset. It's a little touristy obviously, but everything tasted great. It...
This is a beautiful restaurant at the Del. We tried to get a last minute reservation but wasn't successful. So we just walked in and were able to get a...