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Burt Bakman, the mystery man behind Trudy’s Underground Barbecue, joins The h.wood Group and goes public for a collaboration that will never leave you hungry. Taking barbecue out of the backyard and into the streets of LA, SLAB is the newest spot to get mouthwatering Texas-style brisket and the Southern classics you crave. Order brisket or ribs and pair them with sides like creamy mac & cheese or baked beans. If one thing’s for certain, SLAB never rushes their barbecue—taking pride in slow-cooking ribs, smoking brisket and chicken to deliver prime, finger-lickin’ taste.
One of the greatest barbecue places in Los Angeles. One of my top go to areas for barbecue. The Brisket is amazing but the baby back ribs is some of the...
As a native Texan, I've always enjoyed Slab's BBQ, so it was a no-brainer as a recommendation last night to introduce two of our dearest friends to this...
So disappointed. Was craving bbq as this was my first July 4th in LA. Beans - gross Bbq Chicken sandwich - gross Ribs - JUST OKAY. Needs to be seasoned...