Sri. Lakshmi Narasimhan alias Narasimhan who is hailed from a Sri Vaishnava Traditional Hindu Priest Family serving the temples from generations. He is a Graduate and well known about Hindu Rituals and Tradition. Finished his Graduation in Mysore University and while he was studying he learned about the Hindu Religious rites and also about the Food offering to God daily, various Festivals and in big celebrations like Bramhotsavams (Car Festival) and many more. He came to USA in 1994 to Sri Maha Vallabha Ganapathi Temple as Religious Cook (cooked Food to offer to the Deities) and Office Assistant. In 1998 he came to Atlanta Hindu Temple for same position and promoted as a Office Manager within 4 months and served the temple more than 15 years. While he was working as Religious cook he established good relationship with devotees and with the temple. Also we was very well in managing the Temple Kitchen, Office and scheduling the religious services in the temple as well as in devotees house, he was maintaining accounts, payroll, working with IT professionals with temple website and email communication. He was participating in all religious festivals and functions to make sure each and every area of the temple will attract the devotees well and good. Mrs. Pushpavani married Sri. Narasimhan in 2003. Now she joined him to help in cooking. She is a graduate and well known in cooking homely food. She worked for Medical Practice as Billing Coding. She also served Hindu Temple of Atlanta, specially at its kitchen cooking traditional Indian food during different occasions. Since both Pushpavani and LnSimhan are excellent cooks, with their entrepreneurial spirits decided to start their own Restaurant to serve the Community, who really love to eat fresh, authentic Indian Pure Vegetarian Home Style Food, Which Made “Sri Garuda Vilas” to come up.