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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Miami, FL is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
The whole meal was tasty and the waitress was so good and nice. Not many people know that a TGIF restaurant is available at the Dolphin mall. Which is a...
I haven't been to a TGI Fridays in years. Decided to eat here because I dropped my kid off at the mall. When I entered the restaurant there were only 2...
If I could give this restaurant an one I would but our waiter deserves recognition. Came to this establishment a little before nine on a Thursday. Upon...