In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Toledo, OH is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Should have known when we walked in.. Empty, smelled musty. Still gave it a chance, service was awful. Waiter didn't refill drinks, disappeared for the...
40 minutes to get a burger with no flavor. Only two other tables with patrons in the restaurant. Server was great but everything else was nasty. Sticky...
Don't do it. Just drive by. No reason to stop at this place. It's dirty a d the service is the worst. After being seated we got our drinks in a fair...