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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in North Miami Beach, FL is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Upon arriving at this establishment the host wasn't at her station, had to wait about ten minutes before she came. As I was waiting I noticed a few workers...
Oh my oh my, what a bad experience. Took 10 min to get a drink order, note that there was 4 ppl in the entire restaurant. Strawberry Passion Tea, taste...
Let me start off by saying we were greeted and seated as I am writing we still have not been served. We waited for 10 minutes still nothing we watched...