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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Newark, DE is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Out of the three Friday's I frequent, this one on 896 is by far my favorite for a few reasons. 1. The bar is huge and there is always a lively crowd. 2....
They had a sign at the front door saying to be patient because they're short staffed, but we actually got seated right away. My friend tried to order chips...
The woman that was the hostess was a diva and acted like my white party of 5 would not want to wait 30 minutes for a table. She continued to glare at us...