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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Front Royal, VA is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Stopped in for a late lunch and had shrimp and chicken Cajun pasta. It was cold out and the Cajun seasoning had just the right amount of heat to warm me...
I ordered some moz sticks and a cobb salad for lunch. I intended it to be both my lunch and dinner later. Moz sticks were SO GOOD. But I only ate half,...
Didn't know they had live DJs on Fridays. Me and the fam had a great time!