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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Fort Myers, FL is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
So we had Fridays in Tucson but they closed about 10 years ago, so I was excited to see one in Florida. Maybe I built it up in my mind, or remembered it...
Friendly service and delicious boneless wings when I stop by for lunch yesterday. This is a great location and the staff always treat me well. From my...
Haven't been to TGI Fridays in years and I was happy to be back! Their special sauce is sooooo good. This location was not too busy. We went 4th of July for...