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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Oak Park, IL is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Whoever is in charge of the kitchen and curbside orders needs to do better. This is the second time I have arrived for my pickup order during a weekday...
I've been here a few times and seems like nothing has changed. I tried hard to like this location. Now that I live a few blocks from here. It would be nice...
They are definitely very unprofessional here if you are looking for something fast out and about. However they are definitely not professional you call...